Results 111 to 120 of about 911 (167)

Editorial: Food-derived bioactive peptides: preparation, identification, and structure-activity relationship

Frontiers in Nutrition
Shaobo Zhou, Xiao Hu, Lianzhu Lin
doaj   +1 more source

Fermented Foods and Food Microorganisms: Antioxidant Benefits and Biotechnological Advancements. [PDF]

Antioxidants (Basel)
Seo MJ.
europepmc   +1 more source

Harnessing meat byproducts for health: bioactive peptides to modulate gut microbiota and promote sustainability. [PDF]

Food Chem X
Waqar M, Awlqadr FH, Ullah Q, Muneer A, Mushtaq N, Rafiq I, Haider W, Sajjad N, Panpipat W, Chaijan M, Ageru TA.   +10 more
europepmc   +1 more source

A novel approach to assessing the bioavailability of biopeptide inhibitor of HMG CoA reductase from germinated and ungerminated Kara Kratok (<i>Phaseolus lunatus</i> L.). [PDF]

PeerJ
Budiyanto C, Ningrum A, Murdiati A, Indrati R.   +3 more
europepmc   +1 more source

Algae as a potential source of protein meat alternatives. [PDF]

Front Nutr, 2023
Espinosa-Ramírez J, Mondragón-Portocarrero AC, Rodríguez JA, Lorenzo JM, Santos EM.   +4 more
europepmc   +1 more source

The Role of LC-MS in Profiling Bioactive Compounds from Plant Waste for Cosmetic Applications: A General Overview. [PDF]

Plants (Basel)
D'Urso G, Capuano A, Fantasma F, Chini MG, De Felice V, Saviano G, Lauro G, Casapullo A, Bifulco G, Iorizzi M.   +9 more
europepmc   +1 more source

Health benefits of fish and fish by-products-a nutritional and functional perspective. [PDF]

Front Nutr
Noreen S, Hashmi B, Aja PM, Atoki AV.
europepmc   +1 more source

Tumor Necrosis Factor Receptors and C-C Chemokine Receptor-2 Positive Cells Play an Important Role in the Intraerythrocytic Death and Clearance of <i>Babesia microti</i>. [PDF]

Pathogens
Mordue DG, Katseff AS, Galeota AJ, Hale SJ, Rezaee S, Schwartz I, Sambir M, Arnaboldi PM.   +7 more
europepmc   +1 more source

ACE-inhibitor biopeptides in dairy products

openQuesto elaborato presenta i peptidi bioattivi ACE-inibitori, ovvero dei frammenti di proteine lunghi da due a venti amminoacidi. La caratteristica principale di questi biopeptidi è che hanno potere antiipertensivo, quindi sono in grado di mantenere ...
SPREA, GIOVANNI
core  

Autoantibodies in the Pathogenesis of Podocytopathies. [PDF]

J Am Soc Nephrol
Blume L, Meyer-Schwesinger C.
europepmc   +1 more source