Results 131 to 140 of about 911 (167)
Editorial: Nutrition for team and individual sport athletes. [PDF]
Front Sports Act LivingLópez-Samanes A, Trakman G, Roberts JD.
europepmc +1 more source
RoseTTAFold diffusion-guided short peptide design: a case study of binders against Keap1/Nrf2. [PDF]
Comput Struct Biotechnol JMorena F +3 more
europepmc +1 more source
Metabolome and Metagenome Integration Unveiled Synthesis Pathways of Novel Antioxidant Peptides in Fermented Lignocellulosic Biomass of Palm Kernel Meal. [PDF]
Antioxidants (Basel)Qamar H +7 more
europepmc +1 more source
Bioactive Plant Peptides: Physicochemical Features, Structure-Function Insights and Mechanism of Action. [PDF]
MoleculesAvilés-Gaxiola S +4 more
europepmc +1 more source
Recent advances in food biopeptides: Production, biological functionalities and therapeutic applications [PDF]
Biotechnology Advances, 2015 The growing momentum of several common life-style diseases such as myocardial infarction, cardiovascular disorders, stroke, hypertension, diabetes, and atherosclerosis has become a serious global concern. Recent developments in the field of proteomics offering promising solutions to solving such health problems stimulates the uses of biopeptides as one
Sami Saadi +2 more
exaly +5 more sources
Biopeptides from vegetable proteins: new scientific evidences
Current Opinion in Food Science, 2020 In the last few decades, the search for new bioactive compounds able to fight several chronic degenerative diseases has increased. In this context, natural sources are especially appealing. Among these new products, peptides are included, for the promising bioactivities and potential applications.
Domenico Montesano +2 more
exaly +5 more sources