Results 161 to 170 of about 829 (170)

Industry Perspectives and Commercial Trends for Food Proteins and Biopeptides

2012
Se-Kwon Kim, Isuru Wijesekara
openaire   +1 more source

Fish Discards as Source of Health-Promoting Biopeptides

2018
Raúl Pérez-Gálvez, Francisco J. Espejo-Carpio, Rocío Morales-Medina, Pedro J. García-Moreno, Antonio Guadix-Escobar, Emilia Guadix-Escobar   +5 more
openaire   +1 more source

Protein Hydrolysates and Biopeptides

2017
openaire   +1 more source

Isolation of Immunomodulatory Biopeptides from Atlantic Mackerel (Scomber scombrus) Protein Hydrolysate based on Molecular Weight, Charge, and Hydrophobicity

Food and Bioprocess Technology, 2022
Soheila Abachi, Clément Offret, Ismail Fliss   +2 more
exaly  

Author response for "Simultaneous production of proteases and antioxidant biopeptides by solid-state fermentation"

2023
null Luciane Maria Colla, null Paola Gouvêa Manfredini, null Christian Oliveira Reinehr, null Vitor Augusto Farina Cavanhi, null Jorge Alberto Vieira Costa   +4 more
openaire   +1 more source

Diplodus Protein Hydrolysates: Antioxidant and Antibacterial Properties and Identification of Biopeptides

Waste and Biomass Valorization
Fatma Hamed, Imen Elgaoud, Souad Eljoudi, Barbara Deracinois, Christophe Flahaut, Naima Nedjar, Ahmed Barkia   +6 more
openaire   +1 more source

Winged bean [Psophorcarpus tetragonolobus (L.) DC] seeds as an underutilised plant source of bifunctional proteolysate and biopeptides

Food and Function, 2014
Azizah Abdul-Hamid, Afshin Ebrahimpour, Jamilah Bakar   +2 more
exaly  

Development and Characterization of Functional Foods with Antioxidant Biopeptides from food by-products

La valorizzazione dei sottoprodotti dell'industria alimentare rappresenta una strategia sostenibile per sviluppare nuovi alimenti funzionali con proprietà benefiche per la salute. Questa tesi, intitolata "Sviluppo e caratterizzazione di alimenti funzionali con biopeptidi antiossidanti da sottoprodotti alimentari", si concentra sull'estrazione ...
openaire   +1 more source

BIOPEPTIDES WITH ANTI-HYPERTENSIVE ACTIVITY FROM BOVINE BETA-CASEIN

2007
DE LEO FRANCESCA [IT], GALLERANI RAFFAELE [IT], LOSACCO MAURIZIO [IT], GOBBETTI MARCO [IT], MINERVINI FABIO [IT]   +4 more
openaire   +1 more source

Decision letter for "Simultaneous production of proteases and antioxidant biopeptides by solid-state fermentation"

2023
openaire   +1 more source