Results 41 to 50 of about 3,590 (193)

Bioprotection of Olive Trees Against Verticillium Wilt by Pomegranate and Carob Extracts.

open access: yesPlant Disease, 2023
Bioprotection using plant extracts is an environmentally friendly strategy in crop protection. Effective control of Verticillium wilt of olive (Olea europaea; VWO), caused by Verticillium dahliae, has proven challenging due to the ineffectiveness of ...
Begoña Isabel Antón Domínguez   +5 more
semanticscholar   +1 more source

Bioprotection of the built environment and cultural heritage [PDF]

open access: yes, 2017
The growth of microbial biofilms and various biomineralization phenomena can lead to the formation of stable layers and veneers on rocks known as ‘rock varnishes’ that can stabilize surfaces and protect from further weathering. This article describes the
Thomas D. Dyer   +3 more
core   +1 more source

Biological protection of plants in agricultular landscape—state of the art, problems and ways of their decision

open access: yes浙江大学学报. 农业与生命科学版, 2004
1. Biological protection of plants: definition and objectives. Technologically, biological protection of plants (hereinafter bioprotection) is a high agricultural technology involving agricultural landscape approach and basee on an ecological imperative,
Sokolov M S, Kolombet L V
doaj   +1 more source

Bioprotection des moûts en œnologie par l’espèce Metschnikowia : compréhension des mécanismes impliqués pour l’optimisation de sa mise en œuvre en vinification

open access: yes, 2023
Sulfites are commonly used in oenology for their antioxidant, anti-oxidasic and antimicrobial properties. However, their use is now being called into question by the wine industry and consumers, who want the production and consumption of more natural ...
Puyo, Maelys
core   +2 more sources

Lactobacillus plantarum with Broad Antifungal Activity as a Protective Starter Culture for Bread Production

open access: yesFoods, 2017
Bread is a staple food consumed worldwide on a daily basis. Fungal contamination of bread is a critical concern for producers since it is related to important economic losses and safety hazards due to the negative impact of sensorial quality and to the ...
Pasquale Russo   +4 more
doaj   +1 more source

Toward the Allelopathy of Peganum sp. and Related Chemical Constituents in Agriculture

open access: yesFrontiers in Plant Science, 2022
The genus Peganum constitutes one of the perennial groups of plants of semi-arid regions across the world. It produces diverse classes of metabolites with claimed valuable pharmacological applications.
Gabin Thierry M. Bitchagno   +4 more
doaj   +1 more source

Proteins in amorphous saccharide matrices: Structural and dynamical insights on bioprotection [PDF]

open access: yes, 2013
Bioprotection by sugars, and in particular trehalose peculiarity, is a relevant topic due to the implications in several fields. The underlying mechanisms are not yet clearly elucidated, and remain the focus of current investigations.
Cordone, L.   +8 more
core   +1 more source

Bioprotection of glulams [PDF]

open access: yes, 2012
Glulams bioprotection technology is presented here. Analysis of bio-damaging factors of glulams is done. Basic requirements to the modern antiseptics are given.
Bozhelko, I. K.
core   +1 more source

Fertigation: Nutrition, Stimulation and Bioprotection of the Root in High Performance

open access: yesPlants, 2018
Temperature changes, drought, frost, and the presence of pest and diseases place enormous stress on crops, which implies that the potential performance of these crops may be affected.
Víctor García-Gaytán   +6 more
doaj   +1 more source

Proteins in Amorphous Saccharides: Structural and Dynamical Insights on Bioprotection

open access: yes, 2011
We report on experimental and simulative insights on saccharide-based bioprotection, obtained through the study of proteins embedded in amorphous saccharide matrices.
GIUFFRIDA, Sergio   +3 more
core   +1 more source

Home - About - Disclaimer - Privacy