Results 61 to 70 of about 17,282 (223)

Biostimulants in Agriculture: Editorial

Physiologia Plantarum
Biostimulants are becoming an important tool in agriculture, helping to improve crop growth, resilience, and quality while supporting sustainable farming practices. These products, made from natural substances or microorganisms, enhance plants' natural processes.
Carillo, Petronia, Avice, Jean‐Christophe, Vasconcelos, Marta W., du Jardin, Patrick, Brown, Patrick H.   +4 more
openaire   +4 more sources

Plant biostimulants and their potential role in achieving the United Nations sustainable development goals

PLANTS, PEOPLE, PLANET, EarlyView.
Plant biostimulants are substances that are obtained from a variety of sources and are applied in minute quantities to enhance plant growth and vigor. In this review we detail how the use of plant biostimulants may contribute to efforts to achieving a number of the UN Sustainable Development Goals.
Patrick Quille, Joanna Kacprzyk, Shane OConnell, Carl K.‐Y. Ng   +3 more
wiley   +1 more source

Sustainable production through biostimulants under fruit orchards

CABI Agriculture and Bioscience, 2022
The world population is expected to be around 9 billion by 2050 which would be 34 per cent greater than the today’s population. This will enhance the food demand to match the rising population.
Vishal Singh Rana, Sunny Sharma, Neerja Rana, Umesh Sharma   +3 more
doaj   +1 more source

Biostimulants on Crops: Their Impact under Abiotic Stress Conditions

Horticulturae, 2022
Biostimulants are agronomic tools that have been gaining importance in the reduction of fertilizer applications. They can improve the yield of cropping systems or preventing crop yield losses under abiotic stresses.
Giulia Franzoni, Giacomo Cocetta, Bhakti Prinsi, Antonio Ferrante, Luca Espen   +4 more
doaj   +1 more source

Impact of plant breeding on the responsiveness of maize and wheat varieties to an arbuscular mycorrhizal fungal symbiont

PLANTS, PEOPLE, PLANET, EarlyView.
Field inoculation with arbuscular mycorrhizal fungi (AMF) offers a promising route to improve sustainable agriculture and food production, yet results are often variable. We investigated the mycorrhizal growth response of maize and wheat varieties recommended for farmers and found substantial variation under greenhouse conditions.
Ido Rog, Marco Malinowski, Dylan Baumann, Raphaël Boussageon, Stefanie Lutz, Marcel G. A. van der Heijden   +5 more
wiley   +1 more source

Application of Plant Biostimulants as New Approach to Improve the Biological Responses of Medicinal Plants- A Critical Review

Journal of Medicinal Plants, 2016
The aim of this review was to represent a category of applied plant biostimulants and to highlight the effect of their application on morphological and phytochemical properties of medicinal plants in in vivo and in vitro conditions and their mechanism of
H Rafiee, HA Naghdi Badi, A Mehrafarin, A Qaderi, N Zarinpanjeh, A Sękara, E Zand   +6 more
doaj  

Biostimulants for sustainable development of agriculture: a bibliometric content analysis

Discover Agriculture
This paper presents a bibliometric content analysis of the research on biostimulants to examine their roles in improving the sustainability of agriculture. The research on biostimulants is developing and has been attracting significant attention.
Dinesh Chand Meena, Pratap Singh Birthal, T. M. Kiran Kumara   +2 more
doaj   +1 more source

Fungal disease management in cotton using plant protection products: An Australian perspective

Pest Management Science, EarlyView.
Cotton disease management requires evidence‐driven use of plant protection products. Progress hinges on integrating chemistry, diagnostics, stewardship and sustainability to build resilient production systems. Abstract Cotton production faces persistent challenges from pathogens that compromise plant establishment, yield, and fibre quality.
Noel L Knight, Linda J Smith, Sambasivam Periyannan, Levente Kiss   +3 more
wiley   +1 more source

Key metabolites secreted by Chlorella vulgaris alleviate salt stress in soybean seedlings

Journal of Integrative Plant Biology, EarlyView.
Chlorella vulgaris secretes exosome‐derived linolenic acid and inosine, which alleviate salt stress and enhance salt tolerance in soybean seedlings by activating stress‐responsive signaling networks. ABSTRACT Soil salinization is a major abiotic stress factor that reduces soybean production.
Yunyi Shi, Ruitong Chen, Kai Jiang, Aijuan Jiang, Jianchao Yang, Hongli Cui, Min Chen   +6 more
wiley   +1 more source

Pseudomonas volatiles shape the root transcriptome and microbiome to promote plant growth under drought

New Phytologist, EarlyView.
Summary Volatile organic compounds (VOCs) emitted by soil bacteria influence interactions with other soil microbes and plants. While their potential as plant growth promoters is well recognized, their role in promoting plant resilience to abiotic stress and the underlying molecular mechanisms remain poorly understood.
Zulema Carracedo Lorenzo, Muhammad Syamsu Rizaludin, Jielin Wang, Roland Berdaguer, Cristina Brito‐López, Carlos Sánchez‐Arcos, Paolina Garbeva, Corné M. J. Pieterse, Marcel Dicke, Christa Testerink, Karen J. Kloth, Rumyana Karlova   +11 more
wiley   +1 more source