Results 101 to 110 of about 31,236 (230)

Behavioral Flexibility and the Conservation Value of Howler Monkey Populations in Small Habitat Patches

open access: yesAmerican Journal of Primatology, Volume 88, Issue 6, June 2026.
Standardized effect sizes of the relationships between predictor and response variables. Natural logarithms are denoted as “ln.” Open circles (blue outline) indicate mostly positive effects; solid circles (red filled) indicate mostly negative effects. ABSTRACT Species occupying small habitat patches and exhibiting behavioral and ecological flexibility ...
Sebastián Bustamante‐Manrique   +2 more
wiley   +1 more source

Molecular Insights and Repellent Efficacy of the Essential Oil and Major Compounds From Piper cyrtopodon (Miq.) C.DC (Piperaceae) Against Aedes aegypti (Linnaeus, 1762) (Culicidae)

open access: yesArchiv der Pharmazie, Volume 359, Issue 6, June 2026.
The essential oil and major compounds from Piper cyrtopodon exhibit potent, long‐lasting repellent activity against Aedes aegypti mosquitoes, combined with low cytotoxicity and favorable molecular docking interactions with odorant‐binding proteins. These findings highlight its potential for the development of alternative products for bite prevention ...
Maria L. L. da Costa   +7 more
wiley   +1 more source

Contenido

open access: yesRevista Colombiana de Biotecnología, 2002
Colombiana de Biotecnología Revista
doaj   +2 more sources

Severe Restriction of Glucose Import Enhances Recombinant Protein Production in Escherichia coli

open access: yesBiotechnology Journal, Volume 21, Issue 6, June 2026.
Graphical Abstract and Lay Summary Producing recombinant proteins in Escherichia coli is often limited by the bacterium's tendency to consume glucose too rapidly. This excessive glucose uptake causes overflow metabolism, leading to the accumulation of acetate, a byproduct that can reduce cellular performance and protein production.
Juan Carlos Fragoso‐Jiménez   +5 more
wiley   +1 more source

Editorial

open access: yesRevista Colombiana de Biotecnología, 2001
Biotecnología Revista Colombiana de
doaj   +2 more sources

Formation and Characterization of Insoluble Anthocyanins‐λ‐carrageenan Biopolyelectrolyte Complexes: Structural Morphology, Thermal Stability, and Release Dynamics

open access: yesChemFoodChem, Volume 2, Issue 2, June 2026.
Insoluble biopolyelectrolyte complexes formed between blackberry anthocyanins and λ‐carrageenan are investigated. Optimal complexation occurs at low carrageenan ratios and acidic pH, producing porous hydrogel‐like structures with enhanced thermal stability.
Tomás Garrido   +5 more
wiley   +1 more source

NIRS for predicting Brown Swiss heifer diet composition on mixed pastures in the Amazon region. [PDF]

open access: yesTrop Anim Health Prod
Mejía FL   +7 more
europepmc   +1 more source

Editorial

open access: yesRevista Colombiana de Biotecnología, 1999
Colombiana de Biotecnología Revista
doaj   +2 more sources

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