Results 151 to 160 of about 24,806 (304)
Effects of <i>Osmanthus fragrans</i> and <i>Sophora japonica</i> flower powders addition on hazardous compound formation, quality characteristics, and starch digestion in baked biscuits. [PDF]
Food Chem XZhao Y, Zhao X, Fan D, Wang M, Wang H.
europepmc +1 more source
Manufacture of nutro biscuits.
, 1958 Fortification of farinaceous foods with vitamins, proteins, and minerals is being increasingly employed to enhance the nutritive value of the foods. The Central Food Technological Research Institute, Mysore has recently undertaken investigations on ...
Bhatia, D. S. +3 more
core
Diabetic Medicine, EarlyView.Abstract Aim To test the feasibility of a group‐based psychological intervention for young adults with type 1‐diabetes and elevated diabetes distress. Methods Young adults (18–30 years), screened for diabetes distress using the Type 1 Diabetes Distress Scale (T1‐DDS), participated in six group sessions led by a psychologist and a diabetes nurse.
Tanja Schmidt +5 more
wiley +1 more source
Formulation of Gluten-Free Biscuits Based on Tiger Nut, Dana, and Mixture of Avocado and Margarine: Nutritional Composition and Glycemic Index of Optimal Sample. [PDF]
Food Sci NutrTazoho GM +5 more
europepmc +1 more source
Chasing the perfida Albione: Anglo‐Italian productivity gap in the late 1930s
The Economic History Review, EarlyView.Abstract This paper presents new estimates of Anglo‐Italian labour productivity levels in manufacturing in the late 1930s, derived using the standard single‐deflation approach. The findings confirm a substantial productivity gap between Italy and the United Kingdom at the aggregate level, alongside pronounced intersectoral heterogeneity.
Tancredi Salamone
wiley +1 more source
Technological Properties and Quality Characteristics of Non-Gluten Biscuits Based on Sorghum Flour and Enriched with Sesame and Moringa. [PDF]
FoodsOboulbiga EB +5 more
europepmc +1 more source
International Journal of Dental Hygiene, EarlyView.ABSTRACT Dental materials with the potential for caries progression prevention have been an attractive alternative to minimally invasive treatments. Objectives This randomized controlled split‐mouth clinical trial aimed to assess, after 18 months, the retention, restoration quality, and caries progression or arrestment of active moderate carious ...
Juliana Aguiar Costa Mesquita +4 more
wiley +1 more source
Baking results in impaired detection of clinically relevant food allergens. [PDF]
Front AllergyBermingham MD +6 more
europepmc +1 more source
Journal of Advanced Nursing, EarlyView.ABSTRACT Aim To assess healthcare professionals' digital health competence and its associated factors. Design Cross‐sectional study. Methods The study was conducted from October 2023 to April 2024 among healthcare professionals in Italy, using convenience and snowball sampling.
Dania Comparcini +12 more
wiley +1 more source