Results 1 to 10 of about 2,440 (173)

Analysis of the Complete Mitochondrial Genome of the Bitter Gourd (Momordica charantia) [PDF]

open access: yesPlants, 2023
Bitter gourd (Momordica charantia L.) is a significant vegetable. Although it has a special bitter taste, it is still popular with the public. The industrialization of bitter gourd could be hampered by a lack of genetic resources.
Yu Niu   +10 more
doaj   +2 more sources

Anti-Diabetic Properties of Bitter Gourd [PDF]

open access: yesInternational Journal of Economic Plants, 2020
Bitter gourd (Momordica charantia L.) is a fruit that traditionally believe to have benefits on health. It is a widely used traditional remedy for the treatment of diabetes.
Shweta Sharma, Viveka Katoch
doaj   +2 more sources

Pathogenicity and aggressiveness of Fusarium oxysporum Schl. in bottle gourd and bitter gourd [PDF]

open access: yesPlant Protection Science, 2010
Fusarium oxysporum is responsible for a large range of diseases on economically important crops such as bitter gourd and bottle gourd. Pathogenicity and aggressiveness of F.
Christian Joseph Rili Cumagun   +3 more
doaj   +2 more sources

Evaluation of Luffa Rootstocks to Improve Resistance in Bitter Gourd (Momordica charantia L.) Against Fusarium Wilt [PDF]

open access: yesPlants
Fusarium wilt in bitter gourd caused by Fusarium oxysporum f. sp. momordicae (Fomo) is a severe plant disease that affects the world’s bitter gourd (Momordica charantia L.) cultivation.
Ahmed Namisy   +5 more
doaj   +2 more sources

Map-based cloning of the APRR2 gene controlling green stigma in bitter gourd (Momordica charantia) [PDF]

open access: yesFrontiers in Plant Science, 2023
Bitter gourd is an economically important vegetable and medicinal crop distinguished by its bitter fruits. Its stigma color is widely used to assess the distinctiveness, uniformity, and stability of bitter gourd varieties.
Jinyi Zhan   +5 more
doaj   +2 more sources

Immediate effect of bitter gourd, ash gourd, Knol-khol juices on blood sugar levels of patients with type 2 diabetes mellitus: A pilot study

open access: yesJournal of Traditional and Complementary Medicine, 2017
Aim: The aim of this study was to investigate the immediate effect of bitter gourd, Knol-khol, and ash gourd juices on blood glucose level among Type II diabetes mellitus patients.
G. Selvakumar   +3 more
exaly   +3 more sources

Inducing salt stress tolerance in bitter gourd (Momordica chanrantia) through seed treatment with chitosan [PDF]

open access: yesFrontiers in Plant Science
BackgroundBitter gourd requires well-drained sandy to sandy loam soils for optimum growth, development, and germination, while its growth is retarded in extreme saline conditions.
Ahsan Ali   +12 more
doaj   +2 more sources

Fine-grained recognition of bitter gourd maturity based on Improved YOLOv5-seg model [PDF]

open access: yesScientific Reports
Bitter gourd, being perishable, requires timely harvesting. Delayed harvesting can result in a substantial reduction in fruit quality. while premature harvesting leads to underdeveloped fruit and decreased yields, the continuous flowering pattern in ...
Sheng Jiang   +7 more
doaj   +2 more sources

Morphology and Comparative Transcriptome Analysis of Resistant and Susceptible Bitter Gourd (Momordica charantia L.) Reveals the Molecular Response Related to Powdery Mildew Resistance [PDF]

open access: yesJournal of Fungi
Powdery mildew (PM) is a major disease affecting bitter gourd cultivation, and resolving the molecular regulatory mechanisms underlying PM resistance is important for bitter gourd molecular breeding for resistance.
Lei Xia   +7 more
doaj   +2 more sources

Effects of wall materials on the physicochemical properties of spray-dried bitter gourd (Momordica charantia L.) powders [PDF]

open access: yesnpj Science of Food
Bitter gourd has numerous health-promoting effects on the human body. However, its use has been greatly limited due to its poor acceptance by consumers, resulting from its strong bitterness.
Yuanyuan Deng   +10 more
doaj   +2 more sources

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