Results 51 to 60 of about 13,124 (217)
Effect of lipase hydrolysis on the antibacterial activity of coconut oil, palm mesocarp oil and selected seed oils against several pathogenic bacteria [PDF]
The antibacterial activity of solvent-extracted oil of noni (Morinda citrifolia L.), spinach (Spinacia oleracea L.), lady’s finger (Abelmoschus esculentus (L.) Moench), bitter gourd (Momordica charantia Linn.), and mustard (Brassica nigra L.) seed oils ...
Ariffin, Abdul Azis +3 more
core
Application of LIBS in Detection of Antihyperglycemic Trace Elements in Momordica charantia [PDF]
The present study exploits the information based on concentration of trace elements and minerals in understanding the role/mechanism of action of freeze-dried fruit powder suspended in distilled water of Momordica charantia (family: Cucurbitaceae) in ...
Bicanic, D.D. +5 more
core +2 more sources
A Vegetable Breeding Consortium in Asia Provides Smallholder Farmers With Resilient Varieties
ABSTRACT Adapting vegetables to the impacts of climate change is a complex task that demands significant long‐term investment in breeding research. Heat stress and drought tolerance are intricate traits with multiple components that respond differently in varying environments.
Pepijn Schreinemachers +7 more
wiley +1 more source
Begomoviruses have jumped hosts between tomatoes and cucumbers, and we found that a short region (transcriptional activator and replication enhancer proteins, TrAp and REn) of tomato leaf curl New Delhi virus is mainly responsible for host jump. ABSTRACT Begomoviruses transmitted by whiteflies cause severe crop losses worldwide.
Svenning Rune Möller, M. N. Maruthi
wiley +1 more source
Bitter gourd (Momordica charantia L.) belongs to family Cucurbitaceae, and is a popular vegetable crop in the tropical and sub-tropical countries. It is an annually grown herbaceous vine that requires warm climate for growth.
Rabia Aftab Hassan +7 more
doaj +1 more source
Picturing impact of the PEDIGREA program: a case study from Indramayu, Indonesia [PDF]
Over the last twelve years, FIELD Indonesia staff has been using various participatory approaches towards measuring impact of its interventions, mainly in the framework of its involvement under FAO Community Integrated Pest Management (IPM) in Asia ...
Hakim, Arief +2 more
core
Reduction of Bitterness of the Bitter Gourd by Katsuobushi
ゴーヤ料理にかつお節がしばしば使用されることに注目し,かつお節の苦味低減作用について検討した.(1)生ゴーヤおよびゴーヤチャンプルの苦味強度はかつお節をまぶすことによって著しく低下した.(2)苦味抑制効果はかつお節エキスよりもかつお節エキス調製後のだしがらに著しく認められ,ゴーヤエキスにかつお節だしがらを加えて乳鉢でよく混和したところ,その上清の苦味は大きく減少していた.(3) かつお節だしがらを詰めたカラムを作成しそれにゴーヤエキスを通したところ,ゴーヤ中の苦味成分はカラムに強く吸着し蒸留水では溶出されなかったが60%エタノールによって溶出された.これらの結果から,かつお節にはゴーヤ中の苦味物質を強く吸着する性質があることがわかり ...
Kenji Maehashi +3 more
openaire +2 more sources
Summary Plant‐derived oils are essential sources of reduced carbon and various fatty acid (FA) structures for food, biofuels, and the oleochemical industry. Despite extensive efforts, engineering mainstream oilseed crops to produce high levels of industrially valuable unusual FAs (UFAs) remains challenging.
Prasad Parchuri +4 more
wiley +1 more source
Background Cardiovascular diseases and diabetes are responsible for large number of deaths throughout the globe. Bitter gourd has the potential to become a component of the diet or a dietary supplement for diabetic and pre-diabetic patients owing to the ...
Mahwish +5 more
doaj +1 more source
SUMMARY Crop yield is a focal point in plant breeding. Regulation of lateral budding through apical dominance was a central target of crop domestication, directly affecting crop production. The young fruits of Cucurbita pepo, summer squash, are produced on plants characterized by apical dominance and differentiation of a single flower bud per leaf axil.
Galil Tzuri +3 more
wiley +1 more source

