Results 31 to 40 of about 636,171 (227)

Evaluation of Bitter Kola Leaf Extract as an Anticorrosion Additive for Mild Steel in 1.2 M H2SO4 Electrolyte [PDF]

, 2023
Plant-based material, namely bitter kola leaf, as an additive for surface modification of mild steel in H2SO4 solution was thoroughly scrutinized using  electrochemical, theoretical and optimization techniques.
Anadebe, Valentine Chikaodili, Nnaji, Patrick Chukwudi, Abeng, Fidelis Ebunta, Ezeugo, Joseph Okechukwu, Onukwuli, Okechukwu Dominic, Okafor, Nkechinyere Amaka   +5 more
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Physiological Factors Affecting Nutrient Uptake and Distribution and Fruit Quality in ‘Honeycrisp’ and ‘WA 38’ Apple (Malus ×domestica Borkh.)

HortScience, 2020
‘Honeycrisp’ is among the most widely grown apple cultivars in the United States and ‘WA 38’ is a new apple cultivar released in Washington State. ‘Honeycrisp’ is highly susceptible to bitter pit and other physiological disorders; however, ‘WA 38’ is not
Raquel Gomez, Lee Kalcsits
doaj   +1 more source

Analysis of Proximate, Mineral and Phytochemical Composition of Fresh and Dry Vernonia amygdalina (Bitter Leaf) in Bida Metropolis, Niger State

UMYU Scientifica Journal
Vernonia amygdalina is tropical shrub with high biomass yield which is used to prepare several dishes, it is also utilized as herb for health improvement.
Obi, P. U., Babagana, M., Idris, I., Hadiza, M., Nma, E. M., Nadhiekhan, A.   +5 more
doaj   +1 more source

INVESTIGATING THE BIOCHEMICAL PROFILE AND NUTRITIONAL COMPOSITION OF VERNONIA AMYGDALINA LEAVES: A STUDY ON ANTIOXIDANT PROPERTIES, PHYTOCHEMICAL COMPOSITION, ENZYME INHIBITION, AND PROTEIN ACTIVITY [PDF]

Acta Scientifica Malaysia
In this comprehensive study, the biochemical profile and nutritional composition of Vernonia amygdalina leaves were examined, focusing on their antioxidant properties, phytochemical composition, enzyme inhibition, and protein activity.
Olugbenga D. Oloruntola, Fehintoluwa S. Oladebeye, Samuel A. Adeyeye, Simeon O. Ayodele, Ojurereoluwa A. Ayodele, Olufemi E. Adeniji   +5 more
doaj   +1 more source

EFFECT OF DIFFERNT ROOTSTOCKS AND GRAFTING DATES ON OM-EL FAHM ALMOND, CULTIVAR AS PROPAGATED ON SANDY SOILS [PDF]

Journal of Plant Production, 2012
This research was carried out during 2009 and 2010 growing seasons on Om-El fahm almond transplants at the South of Tahrir Research station Aly; Mubarak farm, to study the effect of grafting dates (Mid- July, Mid- August and Mid- September) and on ...
K. Eassa
doaj   +1 more source

Innovative Test Strip‐Based Colorimetric Sensors Integrated With Affinity Chromatography: Acetylcholinesterase Inhibitor Screening Breakthrough in Lycium Barbarum Leaves

Advanced Science, EarlyView.
Schematic diagrams illustrating the breakthrough in the screening of AChE inhibitors from LBL, and the research process of the pharmacodynamics of the NCP are presented. ABSTRACT Current Alzheimer's drugs exhibit limited effectiveness, highlighting the necessity for multi‐target treatments.
Yuping Sa, Hui Yuan, Jingui Ma, Zhigang Yang, Mei Wang, Weibiao Wang, Lingling Yang, Fen Ma, Weiman Zhang, Gidion Wilson Mening'oo, Guoning Chen, Xueqin Ma   +11 more
wiley   +1 more source

Diversidade e mecanismos associados à virulência de Colletotrichum spp. em macieira (Malus domestica Borkh.) [PDF]

, 2015
Tese (doutorado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Programa de Pós-Graduação em Recursos Genéticos Vegetais, Florianópolis, 2015.A macieira é uma espécie frutícola de clima temperado de maior importância comercial ...
Velho, Aline Cristina
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Stabilization of PUFA‐Rich Mayonnaise Against Lipid Oxidation: A Review of the Last Three Decades of Research

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Mayonnaise, a widely consumed oil‐in‐water emulsion, is highly susceptible to lipid oxidation due to its high content of polyunsaturated fatty acids (PUFAs) and the presence of pro‐oxidant factors such as low pH and iron from egg yolk. Over the past three decades, extensive research has focused on understanding oxidation mechanisms, analytical
Sakhi Ghelichi, Betül Yesiltas, Charlotte Jacobsen   +2 more
wiley   +1 more source

First report of Lasiodiplodia theobromae as a causal agent of white-leaf spot on Bitter Ginger (Zingiber aromaticum)

Jurnal Fitopatologi Indonesia
White-leaf spot symptoms were observed on bitter ginger (Zingiber aromaticu), a herbal plant traditionally used in Indonesia. Infected leaves developed white spots with central black dots that progressed to necrotic lesions and leaf perforation.
Marlina Puspita Sari, Andra Shahab Sukmana, Nur Laela Wahyuni Meilawati, I Gusti Ayu Widyastiti, Nia Asiani, Agung Adi Nugroho, Andhika Vidian Nugraha, Cosmas John Emily, Diana Fachriani, Dessy Merry Cristin Silitonga, Widodo Widodo, Efi Toding Tondok   +11 more
doaj   +1 more source

Optimization of Method and Components of Enzymatic Fuel Cells

Journal of Nigerian Society of Physical Sciences, 2019
Enzymatic fuel cells produce electrical power by oxidation of renewable energy sources. An enzymatic glucose biofuel cell uses glucose as fuel and enzymes as biocatalyst, to convert biochemical energy into electrical energy.
Ibukun Akinsola, Aderemi Babatunde Alabi, Muibat A Soliu, Taiye Akomolafe   +3 more
doaj   +1 more source