Results 41 to 50 of about 1,980,626 (166)
INFLUENCE OF SOME PLANT POWDERS ON MITE INFESTATION ON ONION AND GARLIC UNDER STORAGE CONDITION. [PDF]
Journal of Plant Protection and Pathology, 2008 Experiments were carried out at 27 ± 2 ْ c and 65 ± 5% RH, the onion bulbs and garlic cloves were treated by three plant powders, black pepper seed, cumin seed and basil leaves during two successive seasons 2006 and 2007.
Amna Maklad +3 more
doaj +1 more source
Folia Medica Indonesiana, 2017 Lead that enters the body may lead to increased production of ROS (Reactive Oxygen Species) that may affect reproductive system. Black cumin (Nigella sativa) extract contains high antioxidant, tymoquinone, that may be used to suppress oxidative stress ...
Alis Nur Diana +2 more
doaj +1 more source
Physico-Chemical Characteristics of Released and Improved Black Cumin (Nigella Sativa L.) Varieties [PDF]
, 2020 Black cumin (Nigella sativa L.) is an annual herb of the Ranunculaceae family, which is growing in Mediterranean region and Ethiopia. In Ethiopia the most people are used as household spice preparation and medicinal purpose.
Kinki, Abdela Befa, Abdela Befa Kinki
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PREPARING AND EVALUATING AKARA MADE FROM COWPEA PASTE FORTIFIED WITH BLACK CUMIN AS A NON-CONVENTIONAL MEAL [PDF]
Journal of Food and Dairy Sciences, 2002 Akara is a popular meal for Western Africans, which is produced from cowpea paste, then fried in deep oil, similarly like falafel meal “ a faba bean product well known in Egypt and some Arab countries”. The study was conducted to investigate the using of
Horeya Hassan +3 more
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Mass Spectrometry Reviews, EarlyView.ABSTRACT The use of MALDI mass spectrometry for the analysis of carbohydrates and glycoconjugates is a well‐established technique and this comprehensive review is the twelfth update of the original article published in 1999 and brings coverage of the literature to the end of 2024.
David J. Harvey
wiley +1 more source
, 2021 Mounting evidence support the potential benefits of functional foods or nutraceuticals for human health and diseases. Black cumin (Nigella sativa L.), a highly valued nutraceutical herb with a wide array of health benefits, has attracted growing interest
Partha Protim Sarker +23 more
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Bioactive Natural Products in Cardiovascular Disease: Focus on Thrombotic Events
Phytotherapy Research, EarlyView.An overview of the role of natural products (NP) in cardiovascular disease prevention, highlighting key mechanisms of action: including antiplatelet, antithrombotic, anti‐inflammatory, and antioxidant effects. Additionally, it illustrates the integration of diet–drug interactions, nutritional epigenetics, and the role of artificial intelligence in ...
Maria Nektaria Magkoulia +1 more
wiley +1 more source
, 2014 A study was conducted to determine the comparative effect of feeding different levels of garlic and black cumin on growth, feed consumption, feed efficiency and carcass characteristics of Hubbard broiler.
Jagat Lal Yadav +4 more
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Phytotherapy Research, EarlyView.ABSTRACT Asthma affects 260–300 million people worldwide. About 20%–35% of patients use medicinal plants with their asthma medication, often without telling their clinicians. Disclosure rates are low; up to 42% of asthma outpatients use herbal products, with no records in their charts.
Emine Kocyigit +5 more
wiley +1 more source
Therapeutic potential of black cumin seeds (Kalajiri): a miraculous herb
, 2018 Black cumin seeds commonly known as ‘Bitter cumin’(kalajiri) & also named as Centratherum anthelminticum , a traditional Ayurvedic herb which has been used since centuries for curing common ailments such as fever, cough, and diarrhea and it is also ...
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