Results 21 to 30 of about 30,887 (254)

COMPOSITION AND BIOLOGICAL PROPERTIES OF BLACK SEED OIL

Scientific medical Bulletin of Ugra, 2021
Since ancient times, black cumin seeds have been widely used in folk medicine, but thanks to modern scientifi c research and the discovery of a rich phytochemical composition, Nigella sativa can serve as an important basis for the creation of medicines and dietary supplements in classical medicine, as they are a valuable source of polyunsaturated fatty
Hanna Mayisovna Alkhasova, Vladimir Georgievich Soloviev   +1 more
openaire   +1 more source

Black seed oil massage and post-exercise inflammatory responses in male elite taekwondo athletes [PDF]

Journal of Exercise & Organ Cross Talk
The present study aimed to compare the effects of three weeks black seed oil massage on serum concentrations of IL-6, IL-10, CRP, and CPK in elite male taekwondo athletes.
Parisa Pournemati, Firouzeh Dehghan, Seyed Reza Mirzaei, Fatemeh Shabkhiz   +3 more
doaj   +1 more source

The Effect of Coating Meat with Oil of Corn and Black Seed (Nigella Sativa L.) on Some of its Qualitative, Microbial and Sensory Characteristics During Freezing Storage [PDF]

Al-Qadisiyah Journal For Agriculture Sciences, 2014
This study is carried out to find the effect of coating mutton (sheep meat) with oil of corn and black seed on some chemical, qualitative, sensory and microbial Characteristics of meat.
H.J. Hassan
doaj   +1 more source

Nutritional Composition and Volatile Compounds of Black Cumin (Nigella sativa L.) Seed, Fatty Acid Composition and Tocopherols, Polyphenols, and Antioxidant Activity of Its Essential Oil

Horticulturae, 2022
This study was to assess the nutritional quality and bioactive properties of black cumin (Nigella sativa L.) seeds and oil commonly found in the Chinese market.
Zainab Albakry, Emad Karrar, Isam A. Mohamed Ahmed, Emel Oz, Charalampos Proestos, Aly Farag El Sheikha, Fatih Oz, Gangcheng Wu, Xingguo Wang   +8 more
doaj   +1 more source

Effect on Yield and Some Quality Characteristics of Seed Harvest at Different Stages of Maturity in Nigella sativa L.

Journal of Agricultural Sciences, 2021
Nigella sativa L. is a significant medicinal and aromatic plant due to the usage of both its seed and fixed oil. The aim of the study is to investigate the effects on seed yield, various yield components, fixed and essential oil content, and chemical ...
Gökhan Gürbüzer, Muhammet Bıyıklı, Hasan Baydar, Nimet Kara   +3 more
doaj   +1 more source

Protective Effects of Black Seed Oil (Nigella Sativa Oil) Against Pulmonary, Renal and Cardiac Toxicity Induced by Nefopam in Albino Rats [PDF]

The Egyptian Journal of Histology, 2023
Introduction: Pain is a disturbing condition that may increase postoperative patient complains. Moderate to severe postoperative pain require the use of more potent analgesics such as Nefopam, a centrally acting non-opioid analgesic.
Rana Raoof, Muna Al-Hamdany
doaj   +1 more source

Effect of some types of oils and Surfactant factors on the production of carotenoids from the yeast of Rhodotorula glutinis.

Al-Kitab Journal for Pure Sciences, 2022
The study aimed to investigate the effect of some types of oils and Surfactant factors on the production of carotenoids from the yeast of Rhodotorula glutinis. The results showed that the highest carotenoids were with Tween 80 with 2056. 53 micrograms /
Ahmed Ibrahim salih
doaj   +1 more source

Seed oil content, oil yield and fatty acids composition of black mustard [Brassica nigra (L.) Koch] in response to fertilization and plant density

Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 2023
The cultivation of black mustard [Brassica nigra (L.) Koch] has recently become increasingly popular and there is a raising demand for its oil and seeds from the food, pharmaceutical, and cosmetic industries. A 2-year experiment was conducted in a split-
Stella KARYDOGIANNI, Ioannis ROUSSIS, Ioanna KAKABOUKI, Antonios MAVROEIDIS, Panteleimon STAVROPOULOS, Aspasia EFTHIMIADOU, Nikolaos KATSENIOS, Marianna GIANNOGLOU, George KATSAROS, Dimitrios BESLEMES, Vassilios TRIANTAFYLLIDIS, Dimitrios BILALIS   +11 more
doaj   +1 more source

Black seed oil impact on authentic kefir microbiota

Functional Food Science, 2023
Introduction: Authentic kefir originates from the Caucasus mountains of Eastern Europe and is a fermented milk product made from kefir grains. Authentic kefir contains lactic acid bacteria, acetic acid bacteria and yeasts which provides kefir with numerous health benefits such as anticarcinogenic, antimutagenic and anti-allergic properties.
Julian E. Nixon, Zeynep Banu Guzel-Seydim, Atif C. Seydim, Xiuping Jiang, William C. Bridges, Annel K. Greene   +5 more
openaire   +1 more source

Amelioration of Endothelial Dysfunction and Inflammation in Type 2 Diabetic Patients after Black Seed Oil Supplementation

Archives of Pharmaceutical Sciences Ain Shams University, 2021
Aim: Endothelial dysfunction is a crucial contributor to the development of vascular problems. Nigella sativa L. seed oil which is commonly known as black seed oil is an antioxidant, anti-inflammatory and hypoglycemic agent that can be considered as an ...
Amany Talaat Elgarf, Maram M. Aboromia, Nagwa A. Sabri, Sara Mahmoud Shaheen   +3 more
doaj   +1 more source