Results 121 to 130 of about 2,026 (168)
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Mycorrhiza, 2021
The black truffle (Tuber melanosporum Vittad.) and the summer truffle (Tuber aestivum Vittad.) are two of the most appreciated edible fungi worldwide. The natural distributions of both species partially overlap. However, the interspecific interactions between these truffles and how irrigation and mulching techniques impact the dynamics between them are
Yasmine Piñuela +6 more
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The black truffle (Tuber melanosporum Vittad.) and the summer truffle (Tuber aestivum Vittad.) are two of the most appreciated edible fungi worldwide. The natural distributions of both species partially overlap. However, the interspecific interactions between these truffles and how irrigation and mulching techniques impact the dynamics between them are
Yasmine Piñuela +6 more
openaire +2 more sources
Journal of Food Science, 2009
ABSTRACT: The aim of this study was to individuate a method to improve the shelf life of fresh truffles, hypogeous fungi highly prized but very perishable as well. Microbial ecology of fresh products was investigated and the effect of irradiation at different doses on microbial and sensorial parameters was ...
Reale A +8 more
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ABSTRACT: The aim of this study was to individuate a method to improve the shelf life of fresh truffles, hypogeous fungi highly prized but very perishable as well. Microbial ecology of fresh products was investigated and the effect of irradiation at different doses on microbial and sensorial parameters was ...
Reale A +8 more
openaire +5 more sources
Black truffle hunting: Use of gas detectors
Transactions of the British Mycological Society, 1988Portable electronic gas detectors, a flame ionization gas detector and an explosimeter were used to detect buried truffles and for searches in truffle fields. The results were promising especially with the flame ionization detector.
T. Talou, M. Delmas, A. Gaset
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A way to mechanically activate a suspension of black truffle spores
Proceedings of Universities. Applied Chemistry and Biotechnology, 2023True truffles, or fungi of the genus Tuber, are among the most valuable, rare, expensive, and mysterious fungi on the planet. The reproduction of truffle fungi in the wild is a complex process that depends on many factors, for example, the presence of suitable host trees, as well as the optimal parameters of temperature, moisture, soil pH, soil ...
N. A. Imidoeva +9 more
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Soil physical properties influence “black truffle” fructification in plantations
Mycorrhiza, 2014Although the important effects of pH and carbonate content of soils on "black truffle" (Tuber melanosporum) production are well known, we poorly understand the influence of soil physical properties. This study focuses on physical soil characteristics that drive successful production of black truffles in plantations.
Alonso Ponce, Rafael +5 more
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Different maturities drive proteomic and metabolomic changes in Chinese black truffle
Food Chemistry, 2021Chinese black truffle (Tuber indicum) is rich in nutrition. However, commercial interests lead to the aroma components and nutrients of T. indicum being greatly affected by overexploitation without consideration of their maturity. This study investigated the proteomic and metabolomic profiles of truffle fruiting bodies at different maturities using a ...
Bo, Zhang +8 more
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The Black Truffles Tuber melanosporum and Tuber indicum
2016The European species Tuber melanosporum and the Asian species T. indicum are phylogenetically and morphologically very close. T. indicum is formed by a complex of cryptic species or ecotypes spread from India to Japan, while T. melanosporum is a well-defined species localised in South of Europe. T. melanosporum has been harvested and consumed in Europe
Chen, Juan +4 more
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Unlocking the Puzzling Biology of the Black Périgord Truffle Tuber melanosporum
Journal of Proteome Research, 2013The black Périgord truffle (Tuber melanosporum Vittad.) is a highly prized food today, with its unique scent (i.e., perfume) and texture. Despite these attributes, it remains relatively poorly studied, lacking "omics" information to characterize its biology and biochemistry, especially changes associated with freshness and the proteins/metabolites ...
Islam, Mohammad Tawhidul +8 more
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Pigment Cell Research, 1997
White and black truffles of the genus Tuber are Ascomycotina as well as Neurospora crassa, which expresses tyrosinase dependently on the reproductive cycle. Tyrosinase expression dependent on reproductive differentiation has been also described in black truffles.
MIRANDA M. +6 more
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White and black truffles of the genus Tuber are Ascomycotina as well as Neurospora crassa, which expresses tyrosinase dependently on the reproductive cycle. Tyrosinase expression dependent on reproductive differentiation has been also described in black truffles.
MIRANDA M. +6 more
openaire +4 more sources