Results 11 to 20 of about 31,212 (292)

Chronic Botulism in Humans: A Case Series [PDF]

open access: yesClinical Case Reports
This study presents novel clinical presentations of botulism, observed in both patients and goats from the same farm. Their symptoms appeared at the same time, suggesting a possible relation to animal visceral botulism.
Minoosh Shabani Barzegar   +2 more
doaj   +3 more sources

Infant Botulism: A Case Study in Integrated Clinical and Public Health Response. [PDF]

open access: goldClin Case Rep
ABSTRACT Early recognition of constipation, feeding difficulty, and descending weakness in infants is vital for prompt diagnosis of infant botulism. Bedside nerve studies support early treatment. Rapid public health notification and coordinated access to specific therapies, including timely use of BAT and BIG‐IV, are essential to optimize outcomes and ...
Gannon J   +10 more
europepmc   +4 more sources

Public Health Risk Associated with Botulism as Foodborne Zoonoses

open access: yesToxins, 2019
Botulism is a rare but severe neurological disease in man and animals that is caused by botulinum neurotoxins (BoNTs) produced by Clostridium botulinum and atypical strains from other Clostridium and non-Clostridium species.
Christine Rasetti-Escargueil   +2 more
doaj   +2 more sources

Prevalence, Risk Factors, and Epidemiology of Food-borne Botulism in Iran

open access: yesJournal of Epidemiology and Global Health, 2020
Background: Botulism is a severe neuroparalytic disease caused by toxins produced by several Clostridium species. This work presents the surveillance results of botulism in Iran, with the distribution of the cases by regions and by vehicle of ...
Mohammad Reza Montazer Khorasan   +5 more
doaj   +2 more sources

Symptomatic treatment of botulism with a clinically approved small molecule [PDF]

open access: goldJCI Insight, 2020
Botulinum neurotoxins (BoNTs) are potent neuroparalytic toxins that cause mortality through respiratory paralysis. The approved medical countermeasure for BoNT poisoning is infusion of antitoxin immunoglobulins.
Edwin Vazquez‐Cintron   +8 more
openalex   +2 more sources

Diversity of the Genomes and Neurotoxins of Strains of Clostridium botulinum Group I and Clostridium sporogenes Associated with Foodborne, Infant and Wound Botulism

open access: yesToxins, 2020
Clostridium botulinum Group I and Clostridium sporogenes are closely related bacteria responsible for foodborne, infant and wound botulism. A comparative genomic study with 556 highly diverse strains of C. botulinum Group I and C.
Jason Brunt   +2 more
exaly   +2 more sources

Detection of a streptogramin A O-acetyltransferase gene (vatD) in the chromosome of Clostridium botulinum isolated from infants in the United States [PDF]

open access: yesApplied and Environmental Microbiology
Infant botulism, the most common form of botulism in the United States, occurs when botulinum toxin-producing clostridia colonize the infant’s gut and produce botulinum neurotoxin (BoNT).
Ana Rafaela Kruemmel   +4 more
doaj   +2 more sources

Limberneck (botulism) in fowls [PDF]

open access: green, 1940
Caption title."April, 1940."Limberneck (botulism) is the name given to the disease which results from birds eating and absorbing the poison excreted or thrown off by a bacterium (clostridium botulinum).
Durant, A. J. (Adrian Jackson), 1886-1980
core   +2 more sources

Botulism outbreak in a rural Ethiopia: a case series

open access: yesBMC Infectious Diseases, 2021
Background Foodborne botulism, a toxin-mediated illness caused by Clostridium botulinum, is a public health emergency. Types A, B, and E C. botulinum toxins commonly cause human disease.
Tigist Bacha   +8 more
doaj   +2 more sources

Botulism in waterfowl: case report in Argentina [PDF]

open access: yesActa Veterinaria Scandinavica
Introduction Botulism, a severe neuroparalytic disease caused by the botulinum toxin produced by Clostridium botulinum, poses significant threats to wild birds.
María Florencia Ovelar   +6 more
doaj   +2 more sources

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