Results 21 to 30 of about 284,727 (303)
Jurnal Fitopatologi Indonesia, 2014 Antagonistics microorganisms, such as actinomycetes, are potential biological control agents for plant diseases. Mass culture of actinomycetes to provide enough inoculum for field application is sometimes costly. Therefore alternative medium with simple
Nurul Widyanti, Giyanto Giyanto
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Faraday signature of magnetic helicity from reduced depolarization [PDF]
, 2014 Using one-dimensional models, we show that a helical magnetic field with an appropriate sign of helicity can compensate the Faraday depolarization resulting from the superposition of Faraday-rotated polarization planes from a spatially extended source ...
Brandenburg, Axel, Stepanov, Rodion
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The Effect of Salmon Fish’s Oil on Avoidance Learning in Mature Male Rats [PDF]
Journal of Advanced Biomedical Sciences, 2013 Background & Objective: There is plenty of fatty acids of omega-3 in Salmon Fish that affect brain development and function, therefore, this study aimed to investigate the effect of Salmon fish’s oil on learning avoidance in mature male rats ...
Seyed Ebrahim Hosseini +2 more
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Evaluating the Performance of Public Libraries in Provinces by Data Envelopment Analysis (DEA) [PDF]
تحقیقات اطلاعرسانی و کتابخانههای عمومی, 2011 Purpose: Making use of the quantitative method of data envelopment analysis (DEA), this research tries to calculate the efficiency and ranking of public libraries in Iranian provinces in 2008.
Saeedeh Ketabi +2 more
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Reduction of Anti-nutritional Compounds and Free Fatty Acids of Barley, Oats and Rice Bran Treated by Microwaves [PDF]
Pizhūhish va Nuāvarī dar ̒Ulūm va Sanāyi̒-i Ghaz̠āyī, 2022 At present, cereal bran is offered in our country without any processing to remove anti-nutritional compounds which can have adverse effects on consumers health.
Maryam Azizkhani, Ramazan Ebrahim Khasi
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Effect of fermented rice bran, bio-converted byproduct on performance of broiler chickens. [PDF]
, 2011 About 3 weeks feeding trial using 96 days old, male broiler chicks (Cobb) was conducted to evaluate the potential of fermented rice bran, residue from phytase production on performance of broiler chicken in comparison with untreated rice bran. There were
Ideris, Aini +3 more
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Fate of Ergot Alkaloids during Laboratory Scale Durum Processing and Pasta Production
Toxins, 2019 The fate of ergot alkaloids during the milling of durum and subsequent production and cooking of pasta was examined. Durum samples containing varying amounts of ergot sclerotia (0.01–0.1% by mass) were milled, and all milling product was analyzed ...
Sheryl A. Tittlemier +5 more
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Tartary Buckwheat Bran: A Review of Its Chemical Composition, Processing Methods and Food Uses
Plants, 2023 Tartary buckwheat (Fagopyrum tataricum Gaertn.) containing large amounts of functional compounds with antioxidant activity, such as rutin, has attracted substantial research attention due to its industrial applications.
Takahiro Noda +3 more
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Collective coordinates for D-branes [PDF]
, 1996 We develope a formalism for the scattering off D-branes that includes collective coordinates. This allows a systematic expansion in the string coupling constant for such processes, including a worldsheet calculation for the D-brane's mass.Comment: 11 ...
Atiyah +16 more
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Acta Scientiarum: Animal Sciences, 2017 The effect of diets containing wheat and rice brans with or without phytase supplementation on performance, intestinal carbohydrase activities and mRNA expression of sodium-glucose transporter-1 (SGLT-1) in layers was studied.
Ali Asghar Saki +4 more
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