Results 71 to 80 of about 106,948 (305)
Le procedure del debitore non fallibile
, 2017 I tre capitoli costituiscono l'integrazione del manuale, dopo la novella della materia, avvenuta col d.l. 18 ottobre 2012, n. 179, conv. con modif. dalla l. 17 dicembre 2012, n. 221.
Enrico Bran
core
Food Bioengineering, EarlyView.Technological and biotechnological processes, including fermentation with selected starter cultures, convert diverse plant raw materials into fermented plant‐based milks. These processes enhance nutritional profiles, functional and probiotic compounds, and improve physicochemical and sensory properties, supported by predictive modeling to optimize ...
Luiz Henrique de Oliveira Cruz +3 more
wiley +1 more source
, 2017 Il capitolo illustra la disciplina del concordato preventivo, aggiornata con le novità introdotte dal d.l.
Enrico Bran
core
Lignocellulosic Enzymes Characterization and Scanning Electron Microscope Analysis on Rice Bran Surface Structure Changes [PDF]
, 2015 Rice bran was one of livestock food ingredients wit h high crude fibers contents, including cellulose and hemicelluloses. Lignocellulosic enzymes such as xylanase and cellulase functioned in degrading cellulose and ...
Al-Arif, M. Anam +5 more
core
Food Chemistry International, EarlyView.This study evaluated Bambara groundnut–wheat composite bread fortified with orange peel in diabetic rats. Diets significantly lowered blood glucose, inhibited α‐glucosidase and α‐amylase, and boosted antioxidant enzymes compared to controls. Results emphasize BG‐based functional foods' potential to help manage type 2 diabetes through regulation of ...
S. O. Oguntuase +3 more
wiley +1 more source
Journal of Applied Agricultural Science and Technology, 2019 Molleculler study was conducted to identify several species of Trichoderma isolate from several plant (Pine, Cacao, Gliceria, Nutmeg, Bamboo, Coffee, Potato). The growth of eight species Trichodermaafter pelleting formulation has been observed.
Rina Sriwati +5 more
doaj +1 more source
, 2017 Il capitolo illustra la disciplina degli istituti di prevenzione e trattamento della crisi delle ...
Enrico Bran
core
Food Chemistry International, EarlyView.Crunches were produced from formulations of almond nuts and tiger nuts (AN–TN) for the plausible management of commodity disease of obese condition. The produced AN–TN crunches showed high consumers acceptability, phenolic, and amylopectin contents. In addition, formulated percentages of AN–TN crunches when fed to high‐fat diet (HFD) fed rats led to ...
Olufunke Florence Ajeigbe +4 more
wiley +1 more source
Food Chemistry International, EarlyView.Acha–chia–soycake biscuits improved glucose tolerance, lipid profile, insulin levels, and pancreatic integrity in HFD–STZ diabetic rats. ACSB1 and ACSB13 outperformed acarbose, showing potent antihyperglycemic, hypolipidemic, and pancreatic‐protective effects.
Oluwafunmilayo Christianah Ogunnowo +5 more
wiley +1 more source