Results 121 to 130 of about 57,047 (258)
ABSTRACT This article reflects on the construction of a supportive community of Black Afro‐diasporic graduate students and their supervisors researching issues relating to race in the field of education in Australia. It draws on the concept of marronage—a term rooted in the fugitive act of becoming a maroon, where enslaved people enacted an escape in ...
Hellen Magoi +6 more
wiley +1 more source
Fluoride content in children's dentifrices marketed in Argentina. [PDF]
Sorazabal A +6 more
europepmc +1 more source
This schematic figure illustrates the experimental design and key findings of the study. Forty male C57BL/6 mice were assigned to either a standard diet control group or a cafeteria diet (CAFD) group for 16 weeks. CAFD induces obesity, insulin resistance (HOMA‐IR), hepatic steatosis, and dysregulation of a number of genes in visceral and subcutaneous ...
Guilherme Coutinho Kullmann Duarte +9 more
wiley +1 more source
Bioengineering perspectives on adhesive delivery: performance analysis of dental microapplicators. [PDF]
Bourgi R +9 more
europepmc +1 more source
The Brazilian economy from Cardoso to Lula: An interim view [PDF]
This chapter on the Brazilian economy after 1994 is of a somewhat different nature compared to those on the economy in earlier periods. It is more speculative than its predecessors and based on a more restricted range of bibliographical material, as ...
Marcelo de Paiva Abreu +1 more
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Relapses, Comorbidities, and Predictors of Outcome in Anti‐GABAA Receptor Encephalitis
Objectives To characterize the magnetic resonance imaging (MRI) lesion dynamics, comorbidities, predictors of relapse, and outcomes in anti‐γ‐aminobutyric acid type A receptor (GABAAR) encephalitis, and assess the utility of LIM‐domain‐only‐protein 5 (LMO5) antibodies as tumor markers.
Claudia Papi +33 more
wiley +1 more source
Rapid Detection of Plasticizer Migration From UV-Aged PVC Films by DART-HRMS. [PDF]
Leite-Barbosa O +4 more
europepmc +1 more source
Integrated Assessment of Lipid Oxidation and Off‐Flavor Formation in Plant Protein Powders
Impact of residual lipids on oxylipin and off‐flavor formation in commercial plant proteins: A detailed analysis of precursor‐product relationships by GC‐FID, LC‐MS/MS, and GC‐MS. ABSTRACT The widespread adoption of plant proteins is hindered by their inherent off‐flavors, often linked to lipid oxidation products.
Fernanda Furlan Goncalves Dias +3 more
wiley +1 more source
Evaluation of marginal adaptation and bond strength of apical root canal plugs using different bioceramic cements. [PDF]
Lima MSFF +6 more
europepmc +1 more source

