Results 181 to 190 of about 1,171 (203)

Insights into the phytochemical composition of selected genotypes of organic kale (Brassica oleracea L. var. acephala)

Journal of Food Composition and Analysis
Seven genotypes of kale (B. oleracea L. var. acephala), selected from a collection set up in the framework of the BRESOV H2020 Project, aimed at breeding under organic conditions, were analysed for the content in the characteristic phytochemicals of Brassica spp.
Bianchi, Giulia, Picchi, Valentina, Tava, Aldo, Doria, Filippo, Walley, Peter Glen, Dever, Louisa, di Bella, Maria Concetta, Arena, Donata, Ben Ammar, Hajer, Lo Scalzo, Roberto, Branca, Ferdinando   +10 more
openaire   +2 more sources

Chilling and Freezing Temperature Stress Differently Influence Glucosinolates Content in Brassica oleracea var. acephala

Plants, 2021
Ivana RADOJČIĆ Redovniković, Branka Salopek-Sondi, Ana Smolko   +2 more
exaly  

Effects of Short-Term Exposure to Low Temperatures on Proline, Pigments, and Phytochemicals Level in Kale (Brassica oleracea var. acephala)

Horticulturae, 2021
Erna Karalija, Branka Salopek-Sondi, Dunja Samec   +2 more
exaly  

Nrf2 antioxidant pathway and apoptosis induction and inhibition of NF-κB-mediated inflammatory response in human prostate cancer PC3 cells by Brassica oleracea var. acephala: An in vitro study

Molecular Biology Reports, 2022
Houshang Nemati, Mozafar Khazaei, Khazaei Mozafar   +2 more
exaly  

Kale (Brassica oleracea var. acephala) as a superfood: Review of the scientific evidence behind the statement

Critical Reviews in Food Science and Nutrition, 2019
Dunja Samec, Branka Salopek-Sondi
exaly  

Promising kale ( Brassica oleracea var. acephala ) populations from Black Sea region, Turkey

New Zealand Journal of Crop and Horticultural Science, 2005
Ahmet Balkaya
exaly  

Identification and quantification of anthocyanins in different coloured cultivars of ornamental kale (Brassica oleracea L. var. acephala DC)

Journal of Horticultural Science and Biotechnology, 2018
Pengfang Zhu
exaly  

Metabolic and Bioactivity Insights into Brassica oleracea var.acephala

Journal of Agricultural and Food Chemistry, 2009
Federico Ferreres, Fatima Fernandes, Carla Sousa   +2 more
exaly  

First report of southern blight on kale (Brassica oleracea var. acephala) caused by Athelia rolfsii in Turkey

Journal of Plant Pathology, 2020
Muharrem Türkkan, Goksel Ozer, Ismail Erper   +2 more
exaly  

The Effect of Different Extraction Protocols on Brassica oleracea var. acephala Antioxidant Activity, Bioactive Compounds, and Sugar Profile

Plants, 2020
Nikola Major, Josipa Perkovic, Zoran Uzila   +2 more
exaly