Results 61 to 70 of about 3,117 (202)
Eggshell‐Based Biochar for Superior Adsorption of Crystal Violet Dye and Fluoride From Wastewater
ABSTRACT Present study investigates the efficiency of eggshell biochar as a low‐cost and ecofriendly adsorbent for the simultaneous removal of fluoride ions and crystal violet (CV) dye from wastewater. The eggshell waste was pyrolyzed to produce biochar, which was thoroughly characterized and subsequently employed for contaminant adsorption.
T. Mounika +3 more
wiley +1 more source
Crop productivity, yield and seasonality of breadfruit (
Introduction. Breadfruit, Artocarpus spp., is a staple crop with the potential to alleviate hunger and increase food security in tropical regions. Guidelines and recommendations for cultivar selection and production practices
Diane Ragone +3 more
core +1 more source
Colour: Shades of red, brown, yellow and green; Style: Portrait; Other: Unbordered, Divided. Ektachrome photo.Image depicts a single breadfruit on a branch.Funding for this project has been provided by Mrs.
Cespedes, Ben
core +1 more source
SIFAT AMILOGRAFI PASTA PATI SUKUN TERMODIFIKASI MENGGUNAKAN SODIUM TRIPOLIFOSFAT
Breadfruit (Artocarpus communis) could be used as food subtitute which currently is quite popular . Breadfruit is generally consumed as snack food in the form of boiled or fried chips. One effort to widen utilization of breadfruit as a source of food,
Medikasari Medikasari +3 more
doaj
The initial comparative plastome analysis of 10 Artocarpus species in China lays the groundwork for regional evolutionary research. Investigated of inverted repeat (lR) boundary variations, particularly the incomplete duplication of the ycf1 gene, elucidating mechanisms underlying genomic divergence.
Ru‐Li Zhang +8 more
wiley +1 more source
The lack of natural energy resources, coupled with the Maldives’ complete dependance on imported electricity, makes sustainable power solutions imperative. This study examines the design and performance of a renewable energy (RE) system for Gn. Fuvahmulah and L. Gan.
Saad Karim +5 more
wiley +1 more source
Tepung sukun memiliki puncak viskositas sedang dan selama periode holding time viskositasnya cenderung meningkat. Hal ini mengindikasikan bahwa pati sukun lebih mampu menjaga integritas strukturnya pada kondisi perlakuan panas dan pengadukan, sehingga ...
Agustin, Sukmiyati
core
Development of novel bioproducts from breadfruit
Breadfruit is an underutilized staple crop originating from Borneo and carried across the Pacific islands through generations of migration. My research investigated the potential of breadfruit as (1) a source of high-quality starch and, (2) a key ...
Kehinde, Abisola Zainab
core +1 more source
Saliva is a complex liquid in the mouth that has an important role as self-cleansing. If the viscosity of saliva is getting lower, the possibility of caries will decrease. The use of mouth rinses is one way to maintain oral hygiene. One of the herbs that
Wiworo Haryani +2 more
doaj +1 more source
Evaluation of the Bioactive and Technological Potential of Caferana (Bunchosia glandulifera)
Caferana (Bunchosia glandulifera), one of seven species of the genus Bunchosia identified in the Atlantic Forest, is a plant with expressive bioactive potential that remains underexplored by scientific research. Based on ancestral knowledge and popular traditions that consuming the fruit and infusions made from its roots and leaves may improve physical
Sara Fraga +8 more
wiley +1 more source

