Overcoming the Lignin Barrier in Brewer's Spent Grain: Synergistic Effect of Additives on Enzymatic Hydrolysis. [PDF]
de Almeida JB +5 more
europepmc +1 more source
Elaboration of distilled beverage from brewer’s spent grains [PDF]
Meneses, Nuno G. T. +4 more
core
An Alternative UV-Vis Spectrophotometric Method for Accurate Quantification of Total Selenium in Se-Enriched Microbial Biomass. [PDF]
Schmitz C +12 more
europepmc +1 more source
Potential opportunities and challenges of utilizing brewer's spent grain in sustainable fish feeding within the circular economy. [PDF]
Geremia E +6 more
europepmc +1 more source
The Role of Malting and Brewer's Spent Grain in Sustainable Cereal Utilization. [PDF]
Jevcsák S +4 more
europepmc +1 more source
Co-products from malt whisky production and their utilisation [PDF]
Akunna, J. C., Walker, G. M.
core
A review of yeast-derived emulsifiers developed through microbial fermentation for the food sector. [PDF]
Shokri S +3 more
europepmc +1 more source
Valorization of Brewer's Yeast Waste as a Low-Cost Biofiller for Polylactide: Analysis of Processing, Mechanical, and Thermal Properties. [PDF]
Moraczewski K +5 more
europepmc +1 more source
Upcycling of Beer Processing Residues: Insights for Microbreweries Sustainability. [PDF]
Couto GH +7 more
europepmc +1 more source
Partial Replacement of Peat: Effects on Substrate Physico-Hydrological Properties and Sage Growth. [PDF]
Sdao AE +6 more
europepmc +1 more source

