Results 171 to 180 of about 159,440 (339)
THE RESEARCH FUND COMMITTEE OF THE INSTITUTE OF BREWING
Ross A. Seligman
openalex +1 more source
Material and energy flow analysis of craft brewing: A case study at a California microbrewery [PDF]
Scott D. Peterson +4 more
openalex +1 more source
Impact of small‐scale gravity waves on tracer transport
We extend a gravity wave (GW) parametrization to calculate the tracer transport due to the GW–Stokes drift and next‐order effects, where the approach is validated by comparing coarse‐resolution simulations with parametrized GWs to high‐resolution, wave‐resolving reference simulations.
Irmgard Knop +2 more
wiley +1 more source
“There Are Places Full of Beauty”: Desettling High School Students' Scientific Writing
ABSTRACT This study contributes to desettling and expanding expectations about the forms of scientific language that belong in students' scientific writing. The primary empirical focus is the analysis of 52 high school student abstracts articulating community‐based investigations, submitted as part of their participation in a student conference in a ...
Alejandra Frausto Aceves
wiley +1 more source
Production of Gluten-Free Craft Beers of High Antioxidant and Sensory Quality. [PDF]
Baiano A, De Pilli T, Fiore A.
europepmc +1 more source
Stability of Aflatoxin B1 and Ochratoxin A in Brewing
F. S. Chu +3 more
openalex +1 more source
Coffee and cholesterol: is it all in the brewing? The Tromsø Study. [PDF]
Kaare Harald Bønaa +3 more
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Evaluation of drones as a tool for multi‐species nest surveys on linear rights‐of‐way
This paper examines the use of drones with infrared cameras as a tool in the detection of bird nests on linear rights‐of‐way, in comparison to standard ground‐based nest surveys. Abstract The varying application of drone use in wildlife research has expanded in recent years. With the ability to utilize a variety of different sensors (e.g., infrared [IR]
Kirsten E. Pearson +5 more
wiley +1 more source
A Comprehensive Review of Non-Conventional Yeasts: Innovation in Craft Beer Production. [PDF]
Canonico L +3 more
europepmc +1 more source

