Broccoli Biofumigation Reshapes the Rhizosphere Bacterial Community to Suppress <i>Fusarium oxysporum</i> and Reduce Potato Fusarium Wilt. [PDF]
J Fungi (Basel)Wang D +7 more
europepmc +1 more source
Microbiota Characterization and Bioactive Potential of Broccoli (<i>Brassica oleracea</i> var. <i>italica</i>) By-Products: Implications for Sustainable Antimicrobial Applications. [PDF]
FoodsGudiño I +3 more
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Application of Broccoli Stalk Powder in Bread Formulations. [PDF]
MoleculesMargarit ER +4 more
europepmc +1 more source
Structure-Forming Potential of Plant Components in the Reformulation of Composite Films Produced from Citrus Pectin and Vegetable Purée. [PDF]
MoleculesJanowicz M +4 more
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Comparative Transcriptomic Analysis of Chlorophyll Metabolism in Broccoli Under Preharvest 1-MCP Application Versus Pre-Cooling Combined with Cold Chain Storage. [PDF]
FoodsZhang L +5 more
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Comparative Analysis of Quality Attributes and Flavor Profiles of Broccoli (<i>Brassica oleracea</i> var. <i>italica</i>) Stalk and Floret Juices Fermented by <i>Limosilactobacillus reuteri</i>. [PDF]
FoodsZhou Y, Sun Y, Li D, Ma C, Chen F.
europepmc +1 more source
A Holistic Omics-Based Overview of Postharvest Wound Response and Mineral Dynamics in Broccoli Stalks During the Self-Adaptive Stage. [PDF]
Physiol PlantAbbas A, Jia NH, Guo Y, Asim M, Jiang M.
europepmc +1 more source
Targeted and Effective Phage-Based Biocontrol of Black Rot Disease in Broccoli. [PDF]
VirusesSabri M +6 more
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Modulation of Obesity-Related Lipid Metabolism by Sulforaphane Through AMPK-Centered Molecular Networks. [PDF]
Int J Mol SciChoe U.
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