Results 231 to 240 of about 108,331 (303)

PERFORMANCE OF BROCCOLI (BRASSICA OLERACEA VAR. ITALICA L.) VARIETIES ON POSTHARVEST QUALITY AT RAMPUR, CHITWAN

Pratima Bagale, Arjun Kumar Shrestha, Hom Nath Giri, Pradip Regmi, Dikshya Subedi   +4 more
openalex   +1 more source

A Culinary Medicine Blueprint: Optimizing Satiety Through the Healthy Bowl Strategy. [PDF]

Am J Lifestyle Med
Hanus A.
europepmc   +1 more source

Effect of Glucoraphanin on the Abundance of Nrf2 Regulated Genes Within Circulating Small Extracellular Vesicles: A Pilot Dietary Intervention. [PDF]

Mol Nutr Food Res
Mitra N, Vickers MH, Lithander FE, Artuyants A, Blenkiron C, Foster M, Phua HH, Pook C, Wang Z, Mithen RF, Ramzan F.   +10 more
europepmc   +1 more source

Broccoli

, 1982
openaire   +1 more source

Macronutrients analysis of broccoli extracts.

Lorena Albaladejo-Marico (15869039), Maria Gomez-Molina (21370385), Paula Garcia-Ibañez (9959398), Micaela Carvajal (3491363), Lucia Yepes-Molina (21370388)   +4 more
openalex   +1 more source

Glucosinolate-Myrosinase Formulations for Adult Obesity: Towards Next Generation of Bioactive Therapies. [PDF]

Foods
Medrano-Padial C, Harris CB, Mellado-Romero V, Domínguez-Perles R, Moreno DA.   +4 more
europepmc   +1 more source

BolAG-BolRPI2-BolBAM4 Module Regulates the Bolting of Curd by Modulating Starch Metabolism in Broccoli (Brassica oleracea var. italica). [PDF]

Plant Biotechnol J
Zhu Y, Xi M, Duan Y, Jiang H, Xie J, Zhao M, Liu C, Li H, Wang C.   +8 more
europepmc   +1 more source