Results 1 to 10 of about 365,635 (351)
Poultry Science, 2017 &NA; This study aimed to investigate the supplemental effects of probiotic Bacillus subtilis fmbJ (BS fmbJ) on growth performance, antioxidant capacity, and meat quality of broiler chickens.
Tian Wang
exaly +2 more sources
Determinants of broiler chicken meat quality and factors affecting them: a review
Journal of Food Science and Technology, 2017 Nasir Akbar Mir, Faneshwar Kumar
exaly +2 more sources
Reproductive qualities of meat chickens of the parent flock when using automatic nests [PDF]
E3S Web of Conferences, 2020 The aim of the study presented in this paper was to compare the reproductive qualities of laying hens of the parent flock of the ROSS 308 cross when using manual and automatic egg collection.
Pilyukshina Elena +4 more
doaj +1 more source
Czech Journal of Animal Science, 2021 Energy, known as the most expensive nutrient in broiler feed, is what strongly adjusts and affects the growth of broilers. Creatine has a key role in cellular energy metabolism and could be synthesised from guanidinoacetic acid (GAA) in the liver ...
Necmettin Ceylan +5 more
doaj +1 more source
Avian Pathogenic Escherichia coli (APEC) in Broiler Breeders: An Overview
Pathogens, 2023 Poultry meat is one of the major animal protein sources necessary to meet the global protein demand. Sustainability in broiler production is the key to achieving its continuous supply, and broiler breeders play a critical role in maintaining this ...
Jiddu Joseph +4 more
semanticscholar +1 more source
Influence of chelated forms of trace elements on the live weight and livability of rearing stock of broilers [PDF]
E3S Web of Conferences, 2020 Nowadays, organic forms of trace elements, which have a high bioavailability, and, as a consequence, have a beneficial effect on the body of animals and birds, are increasingly used in feeding.
Pilyukshina Elena +5 more
doaj +1 more source
Potential Feed Additives as Antibiotic Alternatives in Broiler Production
Frontiers in Veterinary Science, 2022 This article aimed to describe the current use scenario, alternative feed additives, modes of action and ameliorative effects in broiler production. Alternative feed additives have promising importance in broiler production due to the ban on the use of ...
Habtamu Ayalew +8 more
semanticscholar +1 more source
Prospects of organic acids as safe alternative to antibiotics in broiler chickens diet
Environmental science and pollution research international, 2022 Genetically, modern broilers are fast-growing birds which attain the market age at the age of 5 weeks. To maintain optimum production, antibiotics have been commonly included in the diets as growth promoters. However, due to the increase in antimicrobial
R. Khan +7 more
semanticscholar +1 more source
Broiler production challenges in the tropics: A review
Veterinary Medicine and Science, 2021 Under tropical climate, broiler production is encumbered by several constraints which make it difficult for them to attain their genetic potential. The scarcity and high price of poultry feed and veterinary services and the harsh environmental conditions
C. C. Kpomasse +3 more
semanticscholar +1 more source
Animals, 2021 Simple Summary The present study aimed to investigate the beneficial effects of zinc nanoparticles (ZnNPs) and curcumin nanoparticles (CurNPs) as well as Bacillus licheniformis (Bl) supplementation on broiler growth, chemical blood indices, and cecal ...
M. A. Abd El-Hack +9 more
semanticscholar +1 more source