Variable protection against experimental broiler necrotic enteritis after immunisation with the C-terminal fragment of Clostridium perfringens alpha-toxin and a non-toxic NetB variant [PDF]
, 2016 Necrotic enteritis toxin B (NetB) is a pore-forming toxin produced by Clostridium perfringens and has been shown to play a key role in avian necrotic enteritis (NE), a disease causing significant costs to the poultry production industry worldwide.
Bokori-Brown, Monika +5 more
core +3 more sources
Darkling beetles (Alphitobius diaperinus) and their larvae as potential vectors for the transfer of Campylobacter jejuni and Salmonella enterica serovar paratyphi B variant Java between successive broiler flocks [PDF]
, 2008 Broiler flocks often become infected with Campylobacter and Salmonella, and the exact contamination routes are still not fully understood. Insects like darkling beetles and their larvae may play a role in transfer of the pathogens between consecutive ...
Beumer, R.R. +3 more
core +2 more sources
Poultry Science, 2017 The microbiome of the broiler chicken gastrointestinal tract (GIT) has been extensively studied, and it has been amply demonstrated that it plays an important role in the health of the host, as it has a positive impact on the immune system, the ...
V. Clavijo +1 more
semanticscholar +1 more source
Prevalence and characterization of Salmonella in two integrated broiler operations in Korea
Irish Veterinary Journal, 2018 Background Vertical integration of the broiler industry allows producers to combine different biosecurity and sanitation practices, housing technologies, and feeding regimens to improve food safety.
Jong Su Ha +5 more
doaj +1 more source
Microorganisms, 2020 United States is the largest producer and the second largest exporter of broiler meat in the world. In the US, broiler production is largely converting to antibiotic-free programs which has caused an increase in morbidity and mortality within broiler ...
Courtney A. Fancher +5 more
semanticscholar +1 more source
Effect of dietary probiotics and prebiotics on the performance of broiler chickens.
Poultry Science, 2019 The prolonged use of antibiotics has led to the development of resistant bacteria and also led to accumulation of antibiotic residue in the poultry feed, this ultimately led to the prohibition of antibiotics as growth enhancers in animal production. Thus,
H. Al-Khalaifa +8 more
semanticscholar +1 more source
Evaluation of Yellow Mealworm Meal as a Protein Feedstuff in the Diet of Broiler Chicks
Animals, 2020 Simple Summary Poultry meat is considered to be an available and inexpensive protein source for humans. Poultry meat acceptability always depends on meat quality. As resources decrease, new protein sources are introduced to the market.
Usman Elahi +6 more
semanticscholar +1 more source
Impact of the gastrointestinal microbiome and fermentation metabolites on broiler performance
Poultry Science, 2022 : Optimal broiler performance is dependent on several factors such as bird genetics, environment management, and nutrition. The gastrointestinal tract microbial ecology and metabolic activities have long been considered factors contributing to broiler ...
Dana K. Dittoe +2 more
doaj +1 more source
Quantitative trait loci for bone traits segregating independently of those for growth in an F-2 broiler X layer cross [PDF]
, 2007 An F broiler-layer cross was phenotyped for 18 skeletal traits at 6, 7 and 9 weeks of age and genotyped with 120 microsatellite markers. Interval mapping identified 61 suggestive and significant QTL on 16 of the 25 linkage groups for 16 traits.
A.S. Law +29 more
core +1 more source
Pengaruh Pemberian Tempe Dedak Terhadap Performa Ayam Broiler
Jurnal Sain Peternakan Indonesia, 2019 Penelitian ini bertujuan untuk mengevaluasi pengaruh pemberian tempe dedak terhadap performa ayam broiler. Penelitian menggunakan Rancangan Acak Lengkap (RAL) dengan 5 kelompok perlakuan yang terdiri 4 ulangan pada setiap perlakuan.
Isa Nur Fitriyani +2 more
doaj +1 more source