Results 131 to 140 of about 431,902 (275)

The Dismal Harvest: The Uneven Landscapes of AI in Agriculture

open access: yesTransactions of the Institute of British Geographers, EarlyView.
ABSTRACT In this intervention, I examine artificial intelligence (AI) in agriculture through a political ecology lens, analysing how promises of productivity, efficiency, and sustainability take shape across uneven postcolonial landscapes. Building on feminist and critical agrarian perspectives, I focus on the material relations of farming to show that
Katarzyna Cieslik
wiley   +1 more source

Effect of Aqueous Moringa Oleifera (Lam) Leaf Extracts on Growth Performance and Carcass Characteristics of Hubbard Broiler Chicken

open access: yes, 2017
Two hundred and forty day old broiler chicks were used to investigate the effect of aqueous Moringa oleifera leaf extracts (AMOLE) on growth performance and carcass characteristics of broiler chicken. The birds were randomly allocated into six treatments
O. J. Alabi   +4 more
semanticscholar   +1 more source

Antimicrobial use surveillance in broiler chicken flocks in Canada, 2013-2015

open access: yesPLoS ONE, 2017
There is a paucity of data on the reason for and the quantity of antimicrobials used in broiler chickens in Canada. To address this, the Canadian Integrated Program for Antimicrobial Resistance Surveillance (CIPARS) implemented surveillance of ...
A. Agunos   +6 more
semanticscholar   +1 more source

The Supplementation of Different Levels of Moringa oleifera Leaf Powder in Diet and Its Effect on Growth Performance, Carcass, Meat and Skin Quality Traits in Japanese Quails

open access: yesVeterinary Medicine and Science, Volume 12, Issue 3, May 2026.
This study investigated the dietary supplementation of different levels of Moringa oleifera leaf powder and its effect on growth performance, carcass and meat quality traits in Japanese quails. Dietary supplementation of Moringa oleifera leaf powder improved body weight of quails at 2 weeks of age; however, it did not affect the carcass, skin and meat ...
Komurcu M.   +4 more
wiley   +1 more source

The Associations of GH and GHR Genes with Carcass Components in Indonesian Kampung and Broiler Chicken Cross

open access: yesMedia Peternakan, 2017
The chicken growth hormone (GH) and its receptor (growth hormone receptor, GHR) play important roles in chicken performances due to their crucial functions in growth.
I. Khaerunnisa   +4 more
doaj   +1 more source

The Economic Organization of U.S. Broiler Production [PDF]

open access: yes
Broiler production in the United States is coordinated almost entirely through systems of production contracts, in which a grower’s compensation is based, in part, on how the grower’s performance compares with that of other growers.
MacDonald, James M.
core   +1 more source

The chicken embryo and its micro environment during egg storage and early incubation [PDF]

open access: yes, 2008
When egg storage periods are prolonged (>7 days), hatchability and chick quality declines. The reason for this decline has been investigated, but is still not completely understood.
Brand, H., van den   +3 more
core   +2 more sources

Traditional Chinese Herbal Plant Penthorum chinense Pursh: Health Factors and Its Future Development

open access: yesFood Science &Nutrition, Volume 14, Issue 4, April 2026.
This review expounds on the species, morphological characteristics, and distribution areas of Penthorum chinense Pursh, summarizes the active ingredients mainly including flavonoids in PCP and their extraction methods. It also pays particular attention to the pharmacological effects of PCP, such as liver protection, antioxidation, anti‐inflammation ...
Hui Zhang, Ning Zhang, Baoguo Sun
wiley   +1 more source

Isolasi Candida sp. dan Aspergilus sp. pada Tembolok (Ingluviens) Ayam Ras dan Ayam Buras di Pasar Peunayong, Banda Aceh

open access: yesJurnal Agripet, 2019
ABSTRAK.  Penelitian ini bertujuan mengisolasi Candida sp. dan Aspergillus sp. pada tembolok ayam ras dan buras. Sampel dalam penelitian ini adalah tembolok ayam ras dan buras masing-masing berjumlah 15 sampel yang diambil secara acak dari tempat ...
Erina Erina   +2 more
doaj   +1 more source

Male chicken thigh meat quality from fast and slow growing breeds from an organic free-range system [PDF]

open access: yes, 2009
Significant effects of Genotype and Age on several of the technological meat quality attributes measured were found. In general, the meat from fast growing birds (JA) was darker, more tender, had a higher water-binding but a higher cooking loss.
Dufek, A., Horsted, K., Karlsson, H.A.
core  

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