Results 161 to 170 of about 217,687 (306)

Extrusion and Pancreatin Superdosing Modulate the Metabolic Impact of 20% Chlorella vulgaris Inclusion in Broiler Diets

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Microalgae such as Chlorella vulgaris are gaining attention as sustainable and nutritionally valuable feed ingredients, with the potential to partially replace soybean meal in broiler diets. However, dietary inclusion of 20% C. vulgaris has been attempted, but negatively affected growth performance due to limited digestibility.
Ana Rita Mendes   +12 more
wiley   +1 more source

Effect of diets with different energy and lysophospholipids levels on performance, nutrient metabolism, and body composition in broilers

open access: yesPoultry Science, 2017
&NA; This experiment was conducted to evaluate the effect of diets with different energy and emulsifier (Lipidol, active ingredient: lysophospholipids; LPL) levels on growth performance, nutrient digestibility, body composition, and serum profile in ...
P. Zhao, I. Kim
semanticscholar   +1 more source

Effects of Broiler Breeder Age on Egg Quality, Incubation Performance, and Early Progeny Physiological and Muscle Fiber Development

open access: yesJournal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT This study evaluated the effects of breeder hen age on the incubation performance, embryonic development, and progeny quality of Cobb500 broiler breeders at 39, 51, and 69 weeks of age. A total of 870 eggs were collected, of which 810 were incubated; these were assigned to a completely randomized design with three treatments and nine ...
Helder Freitas de Oliveira   +9 more
wiley   +1 more source

Pasture vs. Coop: Biomarker Insights into Free-Range and Conventional Broilers

open access: yesAnimals
Identifying blood components influenced by rearing systems that serve as biomarkers to distinguish free-range from conventional broilers can improve animal health, welfare, and productivity.
Constantinos Tellis   +13 more
doaj   +1 more source

Growth, efficiency, and yield of commercial broilers from 1957, 1978, and 20051

open access: yesPoultry Science, 2014
The effect of commercial selection on the growth, efficiency, and yield of broilers was studied using 2 University of Alberta Meat Control strains unselected since 1957 and 1978, and a commercial Ross 308 strain (2005).
M. Zuidhof   +4 more
semanticscholar   +1 more source

The Dismal Harvest: The Uneven Landscapes of AI in Agriculture

open access: yesTransactions of the Institute of British Geographers, EarlyView.
ABSTRACT In this intervention, I examine artificial intelligence (AI) in agriculture through a political ecology lens, analysing how promises of productivity, efficiency, and sustainability take shape across uneven postcolonial landscapes. Building on feminist and critical agrarian perspectives, I focus on the material relations of farming to show that
Katarzyna Cieslik
wiley   +1 more source

Corn response to broiler litter total cleanout frequency

open access: yesAgrosystems, Geosciences &Environment, Volume 9, Issue 2, June 2026.
Abstract Broiler (Gallus gallus domesticus) litter is a valuable nutrient source for corn (Zea mays L.) production in the southeastern United States; however, differences in total cleanout frequency of broiler houses may influence the agronomic value of broiler litter. A 3‐year field study was established on Decatur silt loam and Malbis sandy clay loam
Rajveer Singh, Rishi Prasad
wiley   +1 more source

Should cotton growers apply full nitrogen rate when using broiler‐litter as soil amendment?

open access: yesCrop, Forage &Turfgrass Management, Volume 12, Issue 1, June 2026.
Abstract Nitrogen plays a critical role in cotton (Gossypium hirsutum L.) production. Interest in using broiler (Gallus gallus domesticus) litter has increased in recent years due to its nutrient and soil health benefits. However, growers typically do not discount the N present in broiler litter and apply a full dose of fertilizer N.
Rajveer Singh, Rishi Prasad
wiley   +1 more source

Foodborne Carcinogens: Formation Pathways, Health Risks, and Cutting‐Edge Physical and Chemical Prevention Strategies

open access: yeseFood, Volume 7, Issue 3, June 2026.
This review highlights the formation of foodborne carcinogens during processing and evaluates different mitigation strategies, including natural antioxidants and modern cooking techniques, to reduce associated cancer risks and enhance food safety. ABSTRACT Food processing methods, though vital for improving food safety, taste, and shelf life, can ...
Naglaa S. Ashmawy   +4 more
wiley   +1 more source

Maternal Prenatal Supplements Intake and Dietary Sources and Their Relation to Autism Spectrum Disorder in the Population of Bangladesh

open access: yesPublic Health Challenges, Volume 5, Issue 2, June 2026.
Consuming prenatal supplements, farmed chicken/eggs, and vegetables during pregnancy and the first 3 years of life showed protective relation with ASD compared with healthy controls. Consuming farmed fish and fruits during the same period, alongside maternal substance/drug misuse during pregnancy linked to increased ASD odds.
Md. Shahid Khan   +2 more
wiley   +1 more source

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