Results 121 to 130 of about 42,661 (228)

Discovery and Biosynthesis of the Novel Glycotetrapeptide Antibiotic Biffamycin A

Angewandte Chemie, Volume 138, Issue 26, 22 June 2026.
Genetic de‐regulation of a silent biosynthetic pathway allowed isolation and characterisation of a novel glycopeptide antibiotic named biffamycin A, which harbours unprecedented 5‐chloro‐4‐methoxy tryptophan and 3R‐hydroxy(α‐D‐mannoysl)‐D‐lysine moieties and is bioactive against MRSA and VRSA.
Michael W. Brigham, Edward S. Hems, Daniel C. L. Van, Justin E. Clarke, Sergey Nepogodiev, Julius S. P. Adamson, Christian Bassi, Michael E. Webb, Glyn R. Hemsworth, Orde Q. Munro, Barrie Wilkinson, Ryan F. Seipke   +11 more
wiley   +2 more sources

Comparison of Six Antifungal Susceptibilities of 11 Candida Species Using the VITEK2 AST-YS08 Card and Broth Microdilution Method. [PDF]

Microbiol Spectr, 2022
Lee H, Choi SH, Oh J, Koo J, Lee HJ, Cho SI, Shin JH, Lee HK, Kim SY, Lee CH, Kim YR, Sohn YH, Kim WJ, Ryu SW, Sung GH, Kim J.   +15 more
europepmc   +1 more source

Evaluation of the activity of potentional antimicrobial substances through the use of microdilution broth method [PDF]

, 2015
Charles University in Prague, Faculty of Pharmacy in Hradec Králové Department of: Department of Biological and Medical Sciences Candidate: Mgr. Marie Márová Consultant: Mgr. Marcela Vejsová, Ph.D.
Márová, Marie
core  

Antimicrobial susceptibility in mg/L determined by the broth microdilution method in 110 Staphylococcus aureus isolates from bloodstream infections.

, 2016
Antimicrobial susceptibility in mg/L determined by the broth microdilution method in 110 Staphylococcus aureus isolates from bloodstream infections.
Andreia Paredes Damasco (3092751), Thaina Miranda da Costa (3092757), Priscylla Guimarães Migueres Morgado (3092754), Simone Aranha Nouér (3092745), Kátia Regina Netto dos Santos (285847), Fernanda Sampaio Cavalcante (3092748)   +5 more
core   +1 more source

UPLC‐QTOF‐MS/MS and Antifungal Activity of a Fraction Enriched in Saponins From Sarcomphalus joazeiro Against Candida spp

Biomedical Chromatography, Volume 40, Issue 7, July 2026.
ABSTRACT The development of antifungal resistance is a complex process that involves the interaction between hosts, drugs, and microbial factors, all of which contribute to therapeutic ineffectiveness. For this reason, studies on natural products as possible therapeutic alternatives are increasingly necessary in order to gain a better understanding of ...
Ana Raquel Pereira da Silva, Maria do Socorro Costa, Nara Juliana Santos Araújo, Gabriel Gonçalves Alencar, Talysson Felismino Moura, Victor Juno Alencar Fonseca, Antônia Thassya Lucas dos Santos, Maria Flaviana Bezerra Morais‐Braga, Erlânio Oliveira de Souza, Josean Fechine Tavares, Paulo Riceli Vasconcelos Ribeiro, Jacqueline Cosmo Andrade‐Pinheiro, Henrique Douglas Melo Coutinho   +12 more
wiley   +1 more source

Antibacterial activity of Mentha longifolia against Salmonella typhimurium [PDF]

Advanced Herbal Medicine, 2016
Background and aims: Traditionally, plants have long been applied in the treatment of various diseases throughout the history of human life. The antimicrobial activity of plant extracts in the laboratory is studied on Gram positive and negative strains ...
Forouzan Heydari, Saeedeh Saeedi, Mehdi Hassanshahian   +2 more
doaj  

Evaluation of the Activity of Potentional Antimicrobial Substances Through the use of Microdilution Broth Method [PDF]

, 2012
Mgr. Anita Székelyová Evaluation of the activity of potentional antimicrobial substances through the use of microdilution broth method Rigorous thesis Charles university in Prague, Faculty of Pharmacy in Hradec Králové The aim of this thesis was to ...
Székelyová, Anita
core  

Antifungal Potential of Cumin Spice Seeds, Cuminum cyminum, Against Aspergillus fumigatus: Mechanistic Insights Into Ergosterol, Melanin, and Biofilm Inhibition

Food Frontiers, Volume 7, Issue 4, July 2026.
Antifungal effects and underlying mechanism of the action of the supercritical fluid extracted from the cumin (Cuminum cyminum) seeds and its volatile phyto‐constituents against pathogenic Aspergillus fumigatus. ABSTRACT Spices are aromatic culinary ingredients used worldwide for enhancing food flavors, folklore therapy, and their antiseptic ...
Acharya Balkrishna, Lovely Gupta, Rani Singh, Yash Varshney, Rishabh Dev, Pardeep Nain, Savita Lochab, Anurag Varshney   +7 more
wiley   +1 more source

Spectrophotometric detection of azole-resistant Aspergillus fumigatus with the EUCAST broth microdilution method: is it time for automated MIC reading of EUCAST antifungal susceptibility testing of Aspergillus species? [PDF]

J Antimicrob Chemother, 2022
Meletiadis J, Efstathiou I, van der Lee HAL, Astvad KMT, Verweij PE, Arendrup MC.   +5 more
europepmc   +1 more source

From Green Extraction to Gut Bioaccessibility: Synergistic Potential of Ginkgo biloba, Astragalus membranaceus, and Salvia miltiorrhiza Phytochemicals for Functional Food Applications

Food Science &Nutrition, Volume 14, Issue 7, July 2026.
This study optimized green extraction of a synergistic tri‐herbal blend of Ginkgo biloba, Astragalus membranaceus, and Salvia miltiorrhiza. The 1:1:2 blend showed the highest TPC synergy, with probe ultrasound giving maximal phenolic recovery. The extract, rich in rosmarinic acid, chlorogenic acid, and catechin, exhibited antioxidant, antimicrobial ...
Mohamed Ibrahim Younis, Yahia Ibrahim Sallam, Khaled Fahmy Mahmoud, Rawaa H. Tlay, M. Ali Aboudzadeh, Tarek Gamal Abedelmaksoud   +5 more
wiley   +1 more source