Results 31 to 40 of about 15,236 (196)
Mass Spectrometry Reviews, EarlyView.ABSTRACT The review examines the evolution of chemical ionization mass spectrometry (CI‐MS), a technique developed in 1966 by Field and Munson. CI is a soft‐ionization method that produces more intense molecular ions with less fragmentation than electron ionization (EI).
Malvika Dutt +4 more
wiley +1 more source
Transcriptome profile of Carrizo citrange roots in response to Phytophthora parasitica infection
Journal of Plant Interactions, 2019 Phytophthora parasitica is one of the most widespread Phytophthora species, which is known to cause root rot, foot rot/gummosis and brown rot of fruits in citrus.
Zunaira Afzal Naveed +2 more
doaj +1 more source
Frontiers in Microbiology, 2021 Brown root rot caused by Phytopythium vexans is a new destructive root disease on many plants such as Gingko, Citrus, kiwifruit, and ramie. The establishment of loop-mediated isothermal amplification (LAMP) technology for detecting P.
Tuhong Wang +11 more
doaj +1 more source
Chemical composition and antifungal effects of three species of Satureja (S. hortensis, S. spicigera, and S. khuzistanica) essential oils on the main pathogens of strawberry fruit [PDF]
, 2015 Due to an increasing risk of chemical contamination upon the application of synthetic fungicides to preserve fresh fruits and vegetables, essential oils are gaining increasing attentions.
Farzaneh, M. +4 more
core +1 more source
Pest Management Science, Volume 81, Issue 4, Page 1988-1999, April 2025.Schematic diagram of the single and dual RPA‐CRISPR/Cas12a/13a diagnostic assays for the detection of Pantoea stewartii subsp. stewartii and Maize dwarf mosaic virus. The validated assays provide a useful and sensitive molecular tool for detecting two quarantine pathogens of maize within a minimal resource framework suitable for fast‐tracking the ...
Qian Tian +6 more
wiley +1 more source
Brown rot and collar rot of citrus [PDF]
, 1952 Plant disease Brown rot is a serious disease of citrus, which fortunately has proved to be readily controllable. It attacks both leaves and fruits causing partial or complete defoliation, and a rather characteristic fruit rot. The disease may also affect
Cass Smith, W P
core +1 more source
The continuing significance of chiral agrochemicals
Pest Management Science, Volume 81, Issue 4, Page 1697-1716, April 2025.In the time frame 2018–2023, around 43% of the 35 chiral agrochemicals introduced to the market (herbicides, fungicides, insecticides, acaricides, and nematicides) contain one or more stereogenic centers in the molecule, and almost 69% of them have been marketed as racemic mixtures of enantiomers or stereoisomers.
Peter Jeschke
wiley +1 more source
Entomologia Experimentalis et Applicata, EarlyView.Spring–Summer spatial dynamics of Palomena prasina (L.) and potential IPM strategies. ABSTRACT Palomena prasina (L.) (Hemiptera: Pentatomidae), the green shield bug (GSB), is an important hazelnut pest in Southern Europe. Currently, its control focuses on insecticide spraying during the crop season. We hypothesized that, as for other pentatomid species,
Laetitia Driss +4 more
wiley +1 more source
Frontiers in Plant Science, 2023 Gray mold and brown rot, caused respectively by Botrytis cinerea and Monilinia spp., are fungal diseases responsible for significant losses during the storage of fruit and vegetables. Nowadays, the control of postharvest diseases is shifting towards more
Samuel Álvarez-García +3 more
doaj +1 more source
Onion RBS for Disorders Diagnosis and Treatment [PDF]
, 2016 : This research included the design of an initial expert system which helps farmers and specialists to diagnose and provide appropriate advice on onion plant diseases; furthermore, the management of knowledge used in the expert system was discussed.
Ali, Alajrami, Randa, Qassas
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