Results 11 to 20 of about 1,393,904 (252)
Marine Drugs, 2015 The bioactive materials in brown seaweeds hold great interest for developing new drugs and healthy foods. The oil content in brown seaweeds (Saccharina japonica and Sargassum horneri) was extracted by using environmentally friendly supercritical CO2 (SC ...
Saravana Periaswamy Sivagnanam +5 more
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Bioenergy from brown seaweeds [PDF]
, 2000 Brown seaweeds lack lignin and have a low cellulose content. Thus, seaweeds should be an easier material for biological degradation than land plants. However, seaweeds have a complex composition, and complete degradation of the material necessitates the presence of microorganisms with a broad substrate range.
Horn, Svein Jarle
core +3 more sources
Journal of Applied Botany and Food Quality, 2012 Plants with therapeutic effects have received attention of scientists as an alternate method of disease control which protect the environment from the use of hazardous chemicals.
V. Sultana +3 more
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Effect of Phlorotannins from Brown Seaweeds on the In Vitro Digestibility of Pig Feed [PDF]
Animals, 2020 Lorenzo Stella +2 more
exaly +2 more sources
Animal Nutrition, 2021 Seaweeds are macroalgae, which can be of many different morphologies, sizes, colors, and chemical profiles. They include brown, red, and green seaweeds.
Byeng R. Min +7 more
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Food Chemistry Advances, 2023 Agriculture in the 21st century faces challenges in adopting efficient and sustainable production methods to feed the growing population. In this context, seaweed offers greater advantages over terrestrial plants.
Ying Yee Chin +9 more
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Physiological and Behavioral Responses of Growing Barki Ram Lambs Exposed to Heat Stress and Fed Brown Seaweed as Additives under Semi-Arid Conditions [PDF]
Journal of Animal and Poultry Production, 2020 This study aimed to inspect the effects of consuming two different doses of the brown seaweeds "Sargassum latifolium" by heat stressed growing Barki ram lambs for 60 days on their growth performance, physiological and behavioral responses.
F. Younis +3 more
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Ecotoxicology and Environmental Safety, 2023 Arsenic (As) is a notorious toxic contamination in marine environments, while the toxicity and health risk of As is highly dependent on As species in seafoods.
Ziting Peng +7 more
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Elemental Composition of Kelp Thalli (Laminariae thalli) of Various Origins
Регуляторные исследования и экспертиза лекарственных средств, 2023 Brown seaweeds (Laminariaceae) vary considerably in the content of toxic and essential elements; these variations depend on the taxonomic group and geographical factors.
V. M. Shchukin +4 more
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Foods, 2021 Irish edible brown (Himanthalia elongata—sea spaghetti, Alaria esculenta—Irish wakame) and red seaweeds (Palmaria palmata—dulse, Porphyra umbilicalis—nori) were assessed for nutritional (proximate composition; salt; pH; amino acid; mineral and dietary ...
Halimah O. Mohammed +5 more
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