Results 1 to 10 of about 7,291 (217)

Fucoxanthin Production of Microalgae under Different Culture Factors: A Systematic Review

open access: yesMarine Drugs, 2022
Fucoxanthin is one of the light-harvesting pigments in brown microalgae, which is increasingly gaining attention due to its numerous health-promoting properties.
Yam Sim Khaw   +7 more
doaj   +2 more sources

Production, Characterization, and Antioxidant Activity of Fucoxanthin from the Marine Diatom Odontella aurita

open access: yesMarine Drugs, 2013
The production, characterization, and antioxidant capacity of the carotenoid fucoxanthin from the marine diatom Odontella aurita were investigated.
Qiang Hu, Chengwu Zhang, Linglin Wan
exaly   +3 more sources

Rapid Sorting of Fucoxanthin-Producing Phaeodactylum tricornutum Mutants by Flow Cytometry

open access: yesMarine Drugs, 2021
Fucoxanthin, which is widely found in seaweeds and diatoms, has many benefits to human health, such as anti-diabetes, anti-obesity, and anti-inflammatory physiological activities.
Yong Fan   +5 more
doaj   +2 more sources

Fucoxanthin as a Biofunctional Compound in Goat Milk Yogurt: Stability and Physicochemical Effects

open access: yesFermentation, 2023
The food industry has increasingly added nutrients and other ingredients to products to enhance their health benefits. Fucoxanthin is recognized for its benefits in mitigating obesity, diabetes, hypertension, and inflammation.
Maryuri T. Nuñez de González   +4 more
doaj   +2 more sources

Fucoxanthin Induces Ferroptosis in Hypopharyngeal Carcinoma Cells by Activating the p53/SLC7A11/GPX4 Axis [PDF]

open access: yesMarine Drugs
Fucoxanthin, a marine carotenoid abundantly derived from brown algae, has been increasingly recognized for its broad-spectrum antitumor activities; however, its role in regulating ferroptosis remains insufficiently defined.
Yingxing Xie   +7 more
doaj   +2 more sources

The Critical Studies of Fucoxanthin Research Trends from 1928 to June 2021: A Bibliometric Review

open access: yesMarine Drugs, 2021
Fucoxanthin is a major carotenoid in brown macroalgae and diatoms that possesses a broad spectrum of health benefits. This review evaluated the research trends of the fucoxanthin field from 1928 to June 2021 using the bibliometric method.
Yam Sim Khaw   +6 more
doaj   +1 more source

Effective fucoxanthin production in the flagellate alga Poterioochromonas malhamensis by coupling heterotrophic high-cell-density fermentation with illumination

open access: yesFrontiers in Bioengineering and Biotechnology, 2022
The unicellular flagellate algae Poterioochromonas malhamensis is a potential fucoxanthin-rich resource for sustainable and cost-effective fucoxanthin production.
Hu Jin   +7 more
doaj   +1 more source

Preparation and Analysis of Fucoxanthin-Loaded Nanoparticles Based on Fucoidan from Sargassum horneri [PDF]

open access: yesShipin Kexue, 2023
In order to prevent fucoxanthin degradation in the stomach before entering the intestine, pH-sensitive nanoparticles based on fucoidan and chitosan were constructed for the efficient delivery of fucoxanthin in the gastrointestinal environment.
LIU Xue, JU Wenming, XU Jingyi, ZHANG Miansong, CUI Tingting, DU Hongfang, XU Zhenlu, LIU Changheng, JIA Airong
doaj   +1 more source

Fucoxanthin Exerts Anti-Tumor Activity on Canine Mammary Tumor Cells via Tumor Cell Apoptosis Induction and Angiogenesis Inhibition

open access: yesAnimals, 2021
Fucoxanthin is a carotenoid derived from brown algae. It is known to exhibit anticancer activity, including the promotion of apoptosis and cell cycle arrest in several tumors.
Hyuk Jang   +4 more
doaj   +1 more source

Recent Progress in Understanding the Impact of Food Processing and Storage on the Structure–Activity Relationship of Fucoxanthin

open access: yesFoods, 2023
Fucoxanthin, a brown algae carotenoid, has attracted great interest because of its numerous biological activities supported by in vitro and in vivo studies.
Andrea Gomez-Zavaglia   +3 more
doaj   +1 more source

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