Effects of vacuum and high-oxygen modified atmosphere packaging on physico-chemical and microbiological properties of minced water buffalo meat. [PDF]
Jaberi R, Kaban G, Kaya M.
europepmc +1 more source
Chemical composition of meat of buffaloes and cattle [PDF]
openaire +1 more source
Comparative Analysis of Meat Quality and Flavor-Forming Volatile Compounds in Longissimus Dorsi from Different Beef Breeds. [PDF]
Xu J +8 more
europepmc +1 more source
Effect of incorporation of calcium lactate on physico-chemical, textural, and sensory properties of restructured buffalo meat loaves. [PDF]
Irshad A +5 more
europepmc +1 more source
CircCOPS8 Inhibits the Proliferation of Buffalo Myoblasts by Binding to IGF2BP3 and Promoting ATR Gene Expression. [PDF]
Dou Y +10 more
europepmc +1 more source
Genomic Survey of Selection Footprints in Three Buffalo Breeds from Eastern Europe. [PDF]
Saleh MS +5 more
europepmc +1 more source
Prevalence and Risk Factors of Gastrointestinal Parasitic Infections in Buffaloes Across Commercial and Subsistence Farming Systems in Butwal, Nepal. [PDF]
Neupane A +4 more
europepmc +1 more source
Predominant miRNAs in Animal-Source Foods and Bioinformatic Analysis. [PDF]
Ilori OA +4 more
europepmc +1 more source
Illegal urban wild meat supply chain characterization: A case study on zoonosis in Lusaka, Zambia. [PDF]
Mukanganwa BA +3 more
europepmc +1 more source
RNA sequencing reveals lncRNAs that specifically regulate unsaturated fatty acid generation in buffaloes. [PDF]
Zeng X +9 more
europepmc +1 more source

