Results 51 to 60 of about 9,011 (188)
PERBANDINGAN OPTIMIZER, BATCH SIZE DAN EPOCH PADA METODE CONVOLUTION NEURAL NETWORK
Buffalo meat and beef are two types of red meat that are widely consumed by the public. The demand for meat increases every year. However, not all types of meat can be eaten by Indonesians, such as pork, so the price of pork in Indonesia is lower than ...
Ferry Muhamad Ramadhan +1 more
doaj +1 more source
Lipid oxidation in buffalo meat from animals with dietary supplementation of vitamin E
Buffalo (Bubalus bubalis) meat is not widely used in the diet, but it is recently reconsidered due to its valuable nutritional qualities. New strategies aiming to improve the quality of buffalo meat have to be applied particularly to face the problem of ...
L. Chianese +6 more
doaj +1 more source
ABSTRACT The use of MALDI mass spectrometry for the analysis of carbohydrates and glycoconjugates is a well‐established technique and this comprehensive review is the twelfth update of the original article published in 1999 and brings coverage of the literature to the end of 2024.
David J. Harvey
wiley +1 more source
BackgroundBuffalo meat is increasingly widely accepted for consumption as it shares several quality attributes with cattle meat (beef). Hence, there is a huge opportunity for growth in the buffalo meat industry.
Xue Feng +6 more
doaj +1 more source
Buffalo, Bush Meat, and the Zoonotic Threat of Brucellosis in Botswana
(Uploaded by Plazi for the Bat Literature Project) BACKGROUND: Brucellosis is a zoonotic disease of global importance infecting humans, domestic animals, and wildlife. Little is known about the epidemiology and persistence of brucellosis in wildlife in Southern Africa, particularly in Botswana.
Alexander, Kathleen A. +5 more
openaire +5 more sources
Evaluated repellents were effective at deterring white‐tailed deer from consuming wild pig bait piles without deterring wild pig bait consumption, although the deterrents were not effective for other nontarget wildlife. Abstract BACKGROUND Wild pigs (Sus scrofa) are an invasive species that cause environmental and agricultural damage.
Caitlin A Kupferman +3 more
wiley +1 more source
Synthesis of Amorphous‐Crystalline Mixture Boron Nitride for Balanced Resistive Switching Operation
An amorphous–crystalline mixture BN (acm‐BN) is synthesized through low‐pressure chemical vapor deposition, achieving balanced resistive switching with low SET voltage and stable RESET. High‐resolution transmission electron microscopy reveals that BN films are fully amorphous at 930 °C, a mixed amorphous–crystalline phase is achieved at 990 °C.
Kyung Jin Ahn +8 more
wiley +1 more source
Abstract Background Ensuring livestock welfare throughout the production chain, including transport, is an ethical and regulatory imperative. However, protocols to assess transport‐related welfare during routine abattoir inspections are not standardised, including antemortem (AM) inspection by an official veterinarian at UK abattoirs.
Sayaka Mochizuki +2 more
wiley +1 more source
Physicochemical and Nutritional Quality of Air-Dried Meat (Grison) from Beef, Buffalo, and Camel: A Comparative Study [PDF]
This study comparatively evaluated the proximate chemical composition, physicochemical properties, oxidative stability, sensory quality, fatty acid composition, and lipid health indices of traditional air-dried cured meat (Grison) prepared from beef ...
Mostafa Gouda +4 more
doaj +1 more source
Road mortality mitigation for red wolves requires a landscape approach
In 1980, the red wolf Canis rufus was declared extinct in the wild. However, starting in 1987, a captive breeding program allowed for a reintroduction effort in and around Alligator River National Wildlife Refuge (Alligator River NWR), North Carolina, USA. In 2012 the wild red wolf population peaked at about 120 individuals.
Marcel P. Huijser, James S. Begley
wiley +1 more source

