Results 1 to 10 of about 2,356 (130)

Effects of Gingerbread Cookie Enrichment with Native and Supercritical CO₂-Defatted Burdock Seeds [PDF]

Foods
Burdock (Arctium lappa L., Asteraceae) seeds, a rich source of dietary fibre, proteins, essential and fatty acids, also contain high levels of polyphenols and lignans, especially arctigenin and arctiin. This study investigated the incorporation of native
Katarina Šavikin, Jelena Živković, Dejan Pljevljakušić, Olivera Šimurina, Bojana Filipčev, Vesna Vujasinović, Elizabeta Dimitrieska Stojkovikj, Sanja Kostadinović Veličkovska   +7 more
doaj   +2 more sources

Characterization of Physicochemical Properties, Volatile Compounds, and Sensory Attributes of <i>Tonto</i>, a Traditional Ugandan Banana-Based Alcoholic Beverage. [PDF]

Food Sci Nutr
Traditional Ugandan Tonto is produced through the spontaneous fermentation of banana juice and roasted sorghum. Fermentation decreased pH and total soluble solids while increasing ethanol and titratable acidity. A total of 38 volatile compounds were identified, with esters contributing characteristic fruity and banana‐like aromas.
Atwine A, Atukwase A, Mukisa IM, Byakika S, Nuwagira A, Muyanja CMBK, Mustafa AS.   +6 more
europepmc   +2 more sources

Effects of Burdock Addition and Different Starters on the Quality and Flavor Improvement of Duck Sausages [PDF]

Biology
Burdock (Arctium lappa L.) is a medicinal and edible homologous plant whose roots contain many bioactive substances such as polysaccharides and phenolics.
Li Cui, Xuan Zhao, Xingye Song, Wenjing Zhou, Tao Wang, Wuyang Huang, Yuxing Guo   +6 more
doaj   +2 more sources

Xanthatin-13-(Pyrrolidine-2-Carboxylic Acid), a Sesquiterpene Lactone Isolated From Burdock Leaf, Attenuated Aβ_25-35 Toxicity and Memory Deficits in a Pharmacological Mouse Model of Alzheimer's Disease. [PDF]

Phytother Res
ABSTRACT Alzheimer's disease (AD) is a severe form of dementia, which occurrence increases with age and lifestyle conditions. It is characterized by amyloid protein accumulation forming senile plaques, hyperphosphorylated tau protein forming neurofibrillary tangles, neuroinflammation, and oxidative stress, leading to synapse loss and cell death ...
Barry-Simonnet C, Crouzier L, Moujellil-Legagneur T, Chaieb-Errass H, Idres YA, Ferrare K, Rolland M, Cazals G, Poucheret P, Maurice T, Tousch D.   +10 more
europepmc   +2 more sources

Dietary fiber from burdock root ameliorates functional constipation in aging rats by regulating intestinal motility [PDF]

Frontiers in Nutrition
Functional constipation is a common gastrointestinal health issue among the aging population. Dietary fiber supplementation is widely recognized as a first-line strategy for constipation.
Liya Mo, Kaiyang Ma, Kaiyang Ma, Ying Li, Jiangfeng Song, Qiqi Song, Ling Wang   +6 more
doaj   +2 more sources

Multimodal Topical Formulations Combining Synthetic Anti-Inflammatory Agents, Levofloxacin, and Plant Extracts for Veterinary Wound and Inflammation Care: In Vivo Efficacy [PDF]

Veterinary Sciences
Skin wound management in veterinary medicine requires therapies able to control inflammation, limit microbial burden, and support tissue repair. This study evaluated the anti-inflammatory, wound-healing, and immunomodulatory effects of four novel topical
Maria-Teodora Pițuru, Marina Ionela Nedea, Miruna Maria Apetroaei-Leucă, Dana Tăpăloagă, Andreea Letiția Arsene, Denisa Ioana Udeanu, Cosmin Șonea, Bruno Ștefan Velescu, Tudor Ion Năstasescu, Constantin Vlăgioiu   +9 more
doaj   +2 more sources

Metabolomics-Based Screening of Biofilm-Inhibitory Compounds against Pseudomonas aeruginosa from Burdock Leaf

Molecules, 2015
Screening of anti-biofilm compounds from the burdock leaf based on metabolomics is reported here. The crystal violet assay indicated 34% ethanol elution fraction of burdock leaf could completely inhibit biofilm formation of Pseudomonas aeruginosa at 1 mg·
Zaixiang Lou, Yuxia Tang, Xinyi Song, Hongxin Wang   +3 more
exaly   +3 more sources

Antidiabetic Properties of the Root Extracts of Dandelion (Taraxacum officinale) and Burdock (Arctium lappa) [PDF]

Plants
Several preclinical studies suggest the potential of edible plants in controlling blood sugar levels and stabilizing diet. The goals of the study were to examine, analyze, and describe whether there are chemical compounds in dandelion and burdock roots ...
Daria Zolotova, Renāte Teterovska, Dace Bandere, Liga Lauberte, Santa Niedra   +4 more
doaj   +2 more sources

Preparation Process Optimization and Evaluation of Antioxidant Activity of Burdock Polysaccharide Zinc Complex

Shipin gongye ke-ji, 2023
In this study, burdock polysaccharide zinc complex was synthesized by the zinc sulfate method with burdock polysaccharide and zinc sulfate as raw materials.
Yang LIU, Xiaojing SUN, Qiang CHEN, Xulong LIU, Chaojie ZHANG, Zhenjia ZHENG   +5 more
doaj   +1 more source

Rational use of local wild plant raw materials in food industry [PDF]

E3S Web of Conferences, 2023
The paper presents main modern trends in the field of resource conservation and ensuring sustainable consumption and production models in food industry.
Deryusheva Olga V., Rogova Olga V., Korpacheva Svetlana M.   +2 more
doaj   +1 more source