Results 31 to 40 of about 2,490 (192)

Cassava-Starch-Based Films Incorporated with Buriti (Mauritia flexuosa L.) Oil: A New Active and Bioactive Material for Food Packaging Applications

Polysaccharides, 2022
The objective of this study was to develop and characterize cassava-starch-based films incorporated with buriti (Mauritia flexuosa L.) oil and emulsifier (Tween 20).
Danusa Silva da Costa, Katiuchia Pereira Takeuchi, Richard Marins da Silva, Josemar Gonçalves de Oliveira Filho, Mirella Romanelli Vicente Bertolo, Celso Martins Belisário, Mariana Buranelo Egea, Geovana Rocha Plácido   +7 more
doaj   +1 more source

Effects of Dietary Brazilian Palm Oil (Mauritia flexuosa L.) on Cholesterol Profile and Vitamin A and E Status of Rats

Molecules, 2015
In vitro studies have been carried out to establish the nutritional differences between crude and refined vegetable oils; however, the impact of the consumption of these foods on metabolism, in particular the effect of buriti oil, needs to be further ...
Jailane de Souza Aquino, Juliana Késsia Barbosa Soares, Marciane Magnani, Thayza Christina Montenegro Stamford, Robson de Jesus Mascarenhas, Renata Leite Tavares, Tânia Lúcia Montenegro Stamford   +6 more
doaj   +1 more source

Functional Properties of Physically Pretreated Kidney Bean and Mung Bean Flours and Their Performance in Microencapsulation of a Carotenoid-Rich Oil

Frontiers in Sustainable Food Systems, 2022
Microencapsulation can improve protection for compounds that degrade easily, such as β-carotene that is present in large amounts in buriti oil (Mauritia flexuosa).
Adilson Roberto Locali-Pereira, Mirian Tiaki Kaneiwa Kubo, Caroline Gregoli Fuzetti, Vânia Regina Nicoletti   +3 more
doaj   +1 more source

Utilising biological geotextiles: Introduction to the BORASSUS project and global perspectives [PDF]

, 2011
Field and laboratory studies indicate that utilisation of biological geotextiles constructed from palm-leaves and other selected organic materials are an effective, sustainable and economically viable soil conservation technique.
Bezerra, J. F. R., Bhattacharyya, R., Black, A. W., Booth, C. A., Bühmann, C.,, Chan, K., Cole, A., Corkill, C., Cuong, T. H., Davies, K., Dearlove, M., Fullen, Michael A., Guerra, A. J. T., Guerra, T. T., Jakab, G., James, T., Jankauskas, B., Jankauskiene, G., Jonsyn-Ellis, F., Kertesz, A., Kugan, R., Li, Tang, Luckhurst, D. A., Mendonça, J. K. S., Mulholland, B., Mulibana, E., Nell, J. P., Panomtaranichagul, M., Paterson, G., Peres, S. M., Peukrai, S., Poesen, J., Sarsby, R. W., Sathler, R., Smets, T., Subedi, M., Sylva, J. Z., Szalai, Z., Thu, D. C., Toan, T. T., Tomlinson, P., Toth, A., Townrow, D., van Der Merwe, G. M. E., Yi, Zheng, Yongmei, Li   +45 more
core   +1 more source

Topical action of Buriti oil (Mauritia flexuosa L.) in myositis induced in rats [PDF]

Acta Cirurgica Brasileira, 2017
To analyze the topical effects of Buriti oil (Mauritia flexuosa L.) in induced myositis in rats.Thirty six male rats divided into three groups: Control group (C), induced myositis group (MI) and induced myositis group reated with Mauritia flexuosa L. (MT).
Barbosa, Marília Ursulino, Silva, Marcello de Alencar, Barros, Esmeralda Maria Lustosa, Barbosa, Margarida Ursulino, Sousa, Rayssilane Cardoso de, Lopes, Mateus Aguiar da Costa, Coelho, Nayana Pinheiro Machado de Freitas   +6 more
openaire   +5 more sources

Interaction effect of cassava starch × buriti oil on the physical properties of edible films

eFood, 2022
This work aimed to develop and characterize edible films made with cassava starch and buriti oil in a factorial scheme to verify the effect of the interaction between these factors on the physical properties.
Mariele Nascimento deSouza, Ana Beatriz Silva Piedade, Thaynara Pegoraro Santos, Vitória França deBritto, Edgar Nascimento, Jorge Luiz Brito deFaria, Rozilaine Aparecida Pelegrine Gomes deFaria   +6 more
doaj   +1 more source

Genetic diversity of sacha inchi accessions detected by AFLP molecular markers. [PDF]

, 2019
Sacha inchi (Plukenetia volubilis L.) é uma espécie nativa da Amazônia. Mostram-se necessários estudos de sua diversidade genética para possibilitar avanços em programas de melhoramento, visando a estabelecer cultivares para a agricultura.
BENTES, J. L. da S., CHAVES, F. C. M., CRUZ, C. D., LOPES, M. T. G., OLIVEIRA, A. B. de, RODRIGUES, H. S.   +5 more
core   +1 more source

Adding value to sociobiodiversity: quality and stability of buriti derivatives from the Cerrado biome [PDF]

Pesquisa Agropecuária Brasileira
The objective of this work was to evaluate the quality and shelf life of buriti oil and its coproduct, defatted cake, as high value-added food ingredients. The derivatives of buriti fruits were processed by a cooperative of family farmers in the north of
Renata Galhardo Borguini, Rodrigo Paranhos Monteiro, José Fábio Soares, Sidney Pacheco, Allan Eduardo Wilhelm, Monalisa Santana Coelho de Jesus, Rosemar Antoniassi, Regina Isabel Nogueira, Andrea Madalena Maciel Guedes   +8 more
doaj   +1 more source

Effects of the buriti (Mauritia flexuosa L.) oil supplementation on crossbred lactating goats: behavioral, physiological, and hematological responses

Revista Brasileira de Zootecnia, 2018
This study aimed to evaluate the buriti oil (Mauritia flexuosa L.) inclusion levels (0, 15, 30, and 45 g kg−1 in dry matter) replacing ground corn on the feeding behavior, as well as physiological and hematological variables of crossbred lactating Anglo ...
Lucas Almeida Lima, Aderbal Marcos de Azevêdo Silva, Leilson Rocha Bezerra, Jasiel Santos de Morais, Marcos Jácome de Araújo, Ronaldo Lopes Oliveira, Tairon Pannunzio Dias e Silva, Elzânia Sales Pereira   +7 more
doaj   +1 more source

Influence of refining on the properties of buriti oil (Mauritia flexuosa L.f.)

Research, Society and Development, 2022
Vegetables oils are renewables sources of ready availability with vast commercial employability. The application of these oils, generally, requires refining procedures for the removal of substances that make it unfeasible, such as phosphatides, proteins and free fatty acids.
Darlyson Santos Silva, Sônia Ribeiro Arrudas, Franciellen Morais-Costa, Yule Roberta Ferreira Nunes, Maria Teresa Oliveira Silva Rodrigues, Guilherme Araujo Lacerda, Victor Soares Rodrigues, Paulo Henrique Fidêncio   +7 more
openaire   +2 more sources