Results 41 to 50 of about 214,631 (312)

Genetic mapping and molecular marker development for white flesh color in tomato

open access: yesFrontiers in Plant Science
IntroductionFruit color significantly influences the quality of horticultural crops, which affects phytochemical diversity and consumer preferences.
Jie Liu   +22 more
doaj   +1 more source

Bioactive compounds, pigment content and antioxidant capacity of selected cabbage cultivars [PDF]

open access: yesJournal of Central European Agriculture, 2018
The main aim of this research was to determine the amount of bioactive compounds and antioxidants, as well as differences in chemical composition between six cabbage cultivars.
Sandra Voća   +6 more
doaj   +1 more source

A fast ethanol assay to detect seed deterioration [PDF]

open access: yes, 2012
The most common way to test seed quality is to use a simple and reliable but time- and space-consuming germination test. In this paper we present a fast and simple method to analyse cabbage seed deterioration by measuring ethanol production from ...
Buckley, W.T.   +5 more
core   +2 more sources

The metabolomic approach to the complex biochemical characteristics of cole Brassica oleracea L.

open access: yesОвощи России, 2019
Relevance A commonly cultivated and demanded type of vegetable crops – cabbage Brassica oleracea L. – in the process of evolution and domestication was divided into three clusters: leafy cabbage, headed cabbage and broccoli (cauliflower).
Alla E. Solovyeva   +2 more
doaj   +1 more source

LOXHD1 and RHOB Expression by Monocytes Predicts Progressive Systemic Sclerosis associated Interstitial Lung Disease

open access: yesArthritis Care &Research, Accepted Article.
Objective A leading cause of death among scleroderma (SSc) patients, interstitial lung disease (ILD) remains challenging to prognosticate. The discovery of biomarkers that accurately determine which patients would benefit from close monitoring and aggressive therapy would be an essential clinical tool.
Cristina M Padilla   +13 more
wiley   +1 more source

The Effects of Different Rotations of Beans, Maize, and Cabbage on Soil Moisture and Economic Benefits

open access: yesAgronomy
The article investigates the effects of different cropping rotations on soil moisture and economic benefit. Cabbage–maize–cabbage (CMC), beans–maize–cabbage (BMC), and cabbage–cabbage–cabbage (CCC) treatments were set up to study the effects of different
Xiaojuan Wang   +3 more
doaj   +1 more source

Direct seed farming of cabbage in Derbent district of Republic of Dagestan

open access: yesОвощи России, 2019
Relevance The Republic of Dagestan is the southernmost region in the Russian Federation. The climatic conditions of the Derbent district of the Republic of Dagestan are favorable for seed production without direct cabbage.
Sergey M. Sirota   +2 more
doaj   +1 more source

Modulating Electrochemical CO2 Reduction Pathways via Interfacial Electric Field

open access: yesAdvanced Functional Materials, EarlyView.
Engineering interfacial electric fields in Cu/ITO electrodes enables precise control of CO2 reduction pathways. Charge transfer from Cu to ITO generates positively charged Cu species that steer selectivity from ethylene toward methane. This work demonstrates how interfacial electric‐field modulation can direct reaction intermediates and transform ...
Mahdi Salehi   +7 more
wiley   +1 more source

Possibilities of cabbage production under climatic changes [PDF]

open access: yesJournal of Agricultural Sciences (Belgrade)
Cabbage growth and development require temperatures between 15 and 18ºC. However, for most of the growing season, cabbage is exposed to temperatures above 20ºC.
Červenski Janko F.   +4 more
doaj   +1 more source

Association between antioxidative potential and level of injury caused by Eurydema spp. feeding on red and white cabbage genotypes [PDF]

open access: yesArchives of Biological Sciences, 2014
In a two-year field experiment, we studied the extent of damage caused by cabbage stink bugs (Eurydema spp.) on the frame leaves and the outer leaves of cabbage heads in relation to genotype color. We established that the extent of damage varied
Marković Damir, Bohinc T., Trdan S.
doaj   +1 more source

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