Results 61 to 70 of about 7,126 (200)

Testing optimal defense theory: Root resistance selection in chicory (Cichorium intybus) reduces foliar defense and alters aphid performance and feeding behavior

Pest Management Science, EarlyView.
Root‐focused resistance in chicory reduces defenses in leaves, impairing root aphids but enhancing foliar aphid performance. Selecting root resistance can create unintended trade‐offs across plant organs. Abstract BACKGROUND Plants are constantly exposed to a wide range of herbivores at both aboveground (AG) and belowground (BG) levels, involving ...
Thomas Cochenille, Clément Baracchini, Géraldine Doury, Audrey Six, Kévin Tougeron, Arnaud Ameline   +5 more
wiley   +1 more source

Caffeoylquinic acids in leaves of selected Apocynaceae species: Their isolation and content

Pharmacognosy Research, 2014
Pharmacognosy Research,2014,6,1,: 67-72.DOI:10.4103/0974-8490.122921Published:December,2013Type:Original ArticleAuthors:Siu Kuin Wong, Yau Yan Lim, Sui Kiong Ling, and Eric Wei Chiang Chan Author(s) affiliations:Siu Kuin Wong1, Yau Yan Lim1, Sui Kiong Ling2, Eric Wei Chiang Chan3 1School of Science, Monash University Sunway Campus, Bandar Sunway, 46150
Eric Wei Chiang Chan, Siu-Chung Wong, Young Ae Lim, SuiKiong Ling   +3 more
openaire   +3 more sources

Caffeoylquinic acids as inhibitors for HIV-I protease and HIV-I integrase: a molecular docking study [PDF]

, 2016
Caffeoylquinic acids are ubiquitous phenolic compounds with several health benefits to humans and they have been shown to be promisinganti-HIV compounds.
Castilho, Paula C., Fernandes, Miguel X., Serina, João C.   +2 more
core  

How Different Cooking Methods Affect the Phenolic Composition of Sweet Potato for Human Consumption (Ipomea batata (L.) Lam)

Agronomy, 2021
In recent years, there has been increasing interest in the functional components of sweet potato because of its nutritional and medicinal value. The aim of this study is to analyse how much sweet potato phenolic compounds composition (derived from ...
Ceferino Carrera, Cristy Fabiola Zelaya-Medina, Nuria Chinchilla, Marta Ferreiro-González, Gerardo F. Barbero, Miguel Palma   +5 more
doaj   +1 more source

Unravelling polyphenol skin permeation: A comparative study using full‐thickness 3D in vitro and ex vivo human skin models

International Journal of Cosmetic Science, EarlyView.
This study demonstrates that full‐thickness 3D in vitro skin models reliably assess the permeation of cosmetic polyphenols, revealing compound‐specific transport profiles and bridging the gap between conventional cell models and ex vivo human skin, while offering an ethical and robust alternative for dermal absorption screening. Abstract The evaluation
Mariana Marques, Filipa Teixeira, Mónica Vieira, M. Helena Amaral, Paulo C. Costa, Stefano Dall'Acqua, Francisca Rodrigues   +6 more
wiley   +1 more source

Tandem mass spectrometry of aqueous extract from Ficus dubia sap and its cell-based assessments for use as a skin antioxidant

Scientific Reports, 2021
Since 2006, Ficus dubia has been reported as a new Ficus species in Thailand. As per our recent report, the red-brown aqueous extract of F. dubia sap (FDS) has been determined to strongly exhibit in vitro anti-radicals. However, the phytochemicals in the
Chaisak Chansriniyom, Rawiwan Nooin, Nitra Nuengchamnong, Ratjika Wongwanakul, Nalinrat Petpiroon, Wanwisa Srinuanchai, Bhanumas Chantarasuwan, Pornsiri Pitchakarn, Piya Temviriyanukul, Onanong Nuchuchua   +9 more
doaj   +1 more source

Analisis komponen bioaktif dan atribut sensori seduhan kopi Arabika Kalosi Enrekang dengan pengolahan pascapanen berbeda [Analysis of bioactive compounds and sensory attributes of Kalosi-Enrekang Arabica coffee prepared different postharvest processing]

Jurnal Teknologi & Industri Hasil Pertanian, 2023
Postharvest processing affects the chemical components and sensory attributes of coffee beans. This  study aimed to evaluate the effect of postharvest processing on caffeoylquinic acids and alkaloids (bioactive compounds) and sensory attributes (aroma ...
Yulianti Yulianti, Dede Robiatul Adawiyah, Dian Herawati, Dias Indrasti, Nuri Andarwulan   +4 more
doaj   +1 more source

The effects of a (poly)phenol‐rich food intervention on markers of exercise‐induced inflammation and oxidative stress: A randomised controlled trial

Experimental Physiology, EarlyView.
Abstract This study examined whether consuming a (poly)phenol‐rich food before strenuous muscle‐damaging exercise can modify post‐exercise markers of inflammation and oxidative stress. Using a double‐blinded, randomised, placebo‐controlled, between‐subjects design, 26 recreationally active males (n = 15) and females (n = 11) consumed higher‐(poly ...
Abrar Al Hebshi, Josh Thorley, Ana Rodriguez‐Mateos, Zicheng Zhang, Lewis J James, Tom Clifford   +5 more
wiley   +1 more source

Evolution in caffeoylquinic acid content and histolocalization during Coffea canephora leaf development

, 2006
Background and Aims Caffeoylquinic acids are cinnamate conjugates derived from the phenylpropanoid pathway. They are generally involved in plant responses to biotic and abiotic stress and one of them, chlorogenic acid (5-O-caffeoylquinic acid, 5-CQA), is
de Kochko, Alexandre, Buatois, B., Mondolot, L., La Fisca, Philippe, Kochko, Alexandre de, La Fisca, P., Buatois, Bruno, Talansier, Emeline, Campa, Claudine, Mondolot, Laurence   +9 more
core   +1 more source

Characterization of Grape Cane Stilbenoids and Their Photo‐Degradation Products by HPLC‐DAD Coupled With Trapped Ion Mobility Spectrometry and High‐Resolution Tandem Mass Spectrometry

Rapid Communications in Mass Spectrometry, Volume 40, Issue 15, 15 August 2026.
ABSTRACT Rationale Bioactive (E)‐stilbenoids in vine extracts are prone to light‐induced transformation into the respective (Z)‐isomers and further degradation products, often resulting in a loss of bioactivity. We sought to study stilbenoid degradation beyond that of the well‐researched resveratrol due to the high diversity of stilbenoids in nature ...
Paul Besrukow, Friederike A. Schnitker, Ralf Schweiggert, Christof B. Steingass   +3 more
wiley   +1 more source