Results 71 to 80 of about 123,098 (352)

N-Person cake-cutting: there may be no perfect division [PDF]

open access: yes
A cake is a metaphor for a heterogeneous, divisible good, such as land. A perfect division of cake is efficient (also called Pareto-optimal), envy-free, and equitable.
Brams, Steven J.   +2 more
core  

Identifying the Service Requirements for Primary Sexual Assault Medical Care and Forensic Evidence Collection in a Remote First Nations Community

open access: yesAustralian Journal of Social Issues, EarlyView.
ABSTRACT First Nations female sexual assault survivors in remote Northern Territory (NT) face significant barriers accessing place‐based medical care and forensic evidence collection, subsequently requiring evacuation to specialist services. Using decolonising Participatory Action Research methods, this study identified the workforce, training, and ...
Theresa Clasquin   +7 more
wiley   +1 more source

Application of stable high internal phase emulsions based on wheat bran water extract in cakes

open access: yesShipin yu jixie
ObjectiveTo investigate the application of high internal phase emulsions (HIPEs) stabilized by wheat bran water extract as a butter substitute in cakes.MethodsCakes were prepared by substituting butter with HIPEs stabilized by wheat bran water extract at
ZHANG Jing   +3 more
doaj   +1 more source

Cutting a pie is not a piece of cake [PDF]

open access: yes
Is there a division among n players of a cake using n-1 parallel vertical cuts, or of a pie using n radial cuts, that is envy-free (each player thinks he or she receives a largest piece and so does not envy another player) and undominated (there is no ...
Stromquist, Walter   +2 more
core  

Stabilization of PUFA‐Rich Mayonnaise Against Lipid Oxidation: A Review of the Last Three Decades of Research

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Mayonnaise, a widely consumed oil‐in‐water emulsion, is highly susceptible to lipid oxidation due to its high content of polyunsaturated fatty acids (PUFAs) and the presence of pro‐oxidant factors such as low pH and iron from egg yolk. Over the past three decades, extensive research has focused on understanding oxidation mechanisms, analytical
Sakhi Ghelichi   +2 more
wiley   +1 more source

Aneka cake lapis

open access: yes, 2007
Cake dengan variasi warna dan aroma serta penampilan yang menarik akan menambah nilai cita rasa. Buku ini menampilkan berbagai macam jenis cake lapis dengan dilengkapi keterangan kandungan gizi.
Winijarti, Wiwik Kusumawati
core  

Physicochemical Characterization and Technological‐Functional Properties of Brazil Nut Flour and Protein Concentrate

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
Representation of the graphical abstract of the investigation of physicochemical, functional, and technological properties and amino acid profile of partially defatted flour and protein concentrate from Brazil nuts. ABSTRACT It was investigated the physicochemical, functional and technological properties and amino acid profile of partially defatted ...
Ana Vânia Carvalho   +5 more
wiley   +1 more source

Dead-end and crossflow microfiltration of yeast and bentonite suspensions: experimental and modelling studies incorporating the use of artificial neural networks [PDF]

open access: yes, 2008
The applicability of artificial neural networks (ANNs) and semi-empirical modelling techniques for correlation and prediction of the filtration characteristics of microfiltration systems was assessed.
Ní Mhurchú, Jenny
core   +2 more sources

Packing a Cake into a Box

open access: yesThe American Mathematical Monthly, 2011
9 pages, 13 ...
openaire   +4 more sources

99 Resep Cake Tanpa Oven

open access: yes, 2015
Cake kukus mempunyai tekstur lembut dan lembab, yang pasti anda dan keluarga sukai. Varian cake kukus dalam buku ini sungguh menggoda. Mulai dari jenis cake atau bolu, brownies, hingga tiramisu.
Kirana
core  

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