Journal of Food Quality, Volume 2026, Issue 1, 2026.The aroma of Phoenix Dancong tea is central to its sensory quality and market value, yet its molecular basis remains insufficiently understood. In this study, we employed GC–IMS to systematically characterize the volatile profiles of Dancong teas across five tree‐age stages (10–400 years) and 11 traditional aroma types.
Yanjun Wang +3 more
wiley +1 more source
Chloroplast genome capture history and genetic diversity of Camellia sinensis var. sinensis ‘Liupao'
Guangxi ZhiwuCamellia sinensis var. sinensis ‘Liupao' is the main raw material for making Liupao tea. To explore the genetic background of C. sinensis var. sinensis ‘Liupao', especially its phylogenetic position and evolutionary history, 27 individuals of C. sinensis
YAO Shuting1,2, ZHANG Qiang1, SU Min3, WU Yuting3, PANG Yuelan3, LIANG Yanni4, CAI Aihua1, QIN Xinmei1*
doaj +1 more source
Research Advances in the Synthesis of α‐ and β‐Damascone: From an Industrial Application Perspective
Journal of Chemistry, Volume 2026, Issue 1, 2026.Damascone, a precious natural fragrance primarily isolated from rose essential oil, is widely distributed in the flowers, leaves, or essential oils of various aromatic plants such as Rosa damascena, Osmanthus fragrans, Camellia sinensis, and Viola odorata.
Jian Huang +4 more
wiley +1 more source
Modification of the existing maximum residue levels for deltamethrin in kiwi, melons and watermelons
EFSA Journal, Volume 24, Issue 1, January 2026.Abstract In accordance with Article 6 of Regulation (EC) No 396/2005, the applicant Bayer AG Crop Science Division submitted a request to the competent national authority in Austria to modify the existing maximum residue levels (MRLs) for the active substance deltamethrin in kiwi, melons and watermelons.
EFSA (European Food Safety Authority) +18 more
wiley +1 more source
Evolutionarily conserved 12-oxophytodienoate reductase trans-lncRNA pair affects disease resistance in tea (Camellia sinensis) via the jasmonic acid signaling pathway [PDF]
Ting Jiang +8 more
openalex +1 more source
Comparative Transcriptome Analysis of Agrobacterium tumefaciens Reveals the Molecular Basis for the Recalcitrant Genetic Transformation of Camellia sinensis L. [PDF]
, 2022 Ke Jin +11 more
openalex +1 more source
Effectsof Camellia sinensis ethanolic extract on histometric and histopathological healing process of burn wound in rat [PDF]
, 2013 Green tea (Camellia sinensis) that were used as an ancient herbal drug in Asia, with having anti-oxidant and anti-inflammatory properties, may can improve wound healing process, thereforethe present study were design to determinate the effect of green ...
Asadi, Seyed Yazdan. +6 more
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Phylogenetic and Expression Analysis of SBP-Box Gene Family to Enhance Environmental Resilience and Productivity in Camellia sinensis cv. Tie-guanyin [PDF]
Ying Gao +8 more
openalex +1 more source
Uji Pendahuluan Anti-biofilm Esktrak Teh Hijau Dan Teh Hitam Pada Streptococcus Mutans Melalui Metode Microtiter Plate: an Initial Study on Anti-biofilm Activity of Green Tea Dan Black Tea Extracts on Streptococcus Mutans Via Mictotiter Plate Assay [PDF]
, 2018 Tea (Camellia sinensis L.) has an activity as an antibacterial, widely studied to plankton cells, without further researching into biofilm cell. Therefore, this research had been conducted to initially evaluate the activity of green- and black-tea ...
Arjuna, A. (Andi) +3 more
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