Results 141 to 150 of about 42,256 (252)
Shaping Function: Polymeric 3D Systems With Unconventional Geometries for Biomedical Applications
Particle shape is a key design parameter governing biological interactions. Advances in fabrication enable precise control over anisotropy and compartmentalization, allowing modulation of cellular uptake, transport, and biodistribution, ultimately enhancing therapeutic performance. ABSTRACT Polymer geometry is a primary determinant of physical behavior
Francisca G. Perfeito +2 more
wiley +1 more source
ABSTRACT Background and Aims Faecal microbiota transplantation (FMT) is increasingly used. However, no systematic approach exists to assess infectious risks after FMT, leading to underreporting. We evaluated infectious complications at the Netherlands Donor Feces Bank (NDFB) and proposed a structured biovigilance approach aligned with the EU Regulation
V. O. Chernova +10 more
wiley +1 more source
Serine Utilization by Campylobacter Jejuni and Campylobacter Coli.
The intestinal pathogens Campylobacter jejuni and Campylobacter coli are the most common causes of foodborne bacterial gastroenteritis in humans. In Japan and globally, more than 90% of Campylobacter species isolated from patients with Campylobacter food poisoning are C. jejuni, whereas C. coli accounts for only a small percentage.
Watanabe-Yanai, Ayako +5 more
openaire +2 more sources
Genomic Map of Escherichia coli and Single Nucleotide Polymorphism Markers in Colorectal Cancer
This study identified colorectal cancer‐associated SNPs in Escherichia coli using PacBio full‐genome sequencing, establishing a highly accurate SNP‐based model for non‐invasive colorectal cancer risk prediction. ABSTRACT Gut microbial single nucleotide polymorphisms (SNPs) offer stable, specific genetic markers for disease diagnosis.
Yang Xi +10 more
wiley +1 more source
Background Globally, Escherichia coli (E. coli) and Campylobacter spp. are key foodborne pathogens and important indicators for antimicrobial resistance (AMR) surveillance in poultry. Our study assessed their occurrence, antimicrobial resistance profiles,
Christine M. Mbindyo +7 more
doaj +1 more source
Schematic illustration of sous vide preparation of wild turkey meat and microbiological analysis of the meat. ABSTRACT In our study, we focused on the chemical composition of Rosmarinus officinalis essential oil (ROEO), its antimicrobial effects. Drawing from existing research, we further investigated the antimicrobial properties of ROEO under in vivo ...
Miroslava Kačániová +11 more
wiley +1 more source
Development of two alternative models of campylobacter jejuni infection that more closely mimic the in vivo environment [PDF]
Campylobacter JeJum IS the leading cause of foodborne gastroenteritis worldwide, yet despite the organism's prevalence, relatively little is known about the mechanisms of pathogenesis.
Mills, Dominic Christopher
core +1 more source
Impact of Electronic Cigarette Use on the Oral Microbiota: A Systematic Review
ABSTRACT Aim To examine whether the oral microbiota of e‐cigarette users differs from that of never smokers and current smokers. Materials and Methods PubMed, Scopus and Web of Science were searched on 27 August 2025. Human studies using molecular methods to compare oral microbiota in saliva, subgingival plaque and oral mucosal swabs among e‐cigarette ...
Giusy Rita Maria La Rosa +9 more
wiley +1 more source
Campylobacter is a major foodborne pathogen, commonly transmitted through poultry. The emergence of multidrug-resistant strains due to antibiotic overuse in poultry farming highlights the need for monitoring resistance patterns and exploring alternative ...
Muhammad Shahzad Rafiq +9 more
doaj +1 more source
Molecular identification and typing of campylobacter concisus
Bibliography: leaves 103 ...
Matsheka, Maitshwarelo Ignatius
core

