Bacteriological and epidemiological studies of campylobacter spp. in Swedish broilers [PDF]
Campylobacter jejuni is the most frequently reported cause of bacterial gastrointestinal illness in humans in Sweden. Chicken products are considered an important risk factor for human infection.
Hansson, Ingrid
core
Prevalence and occurrence of zoonotic bacterial pathogens in surface waters determined by quantitative PCR [PDF]
The prevalence and concentrations of Campylobacter jejuni, Salmonella spp. and enterohaemorrhagic E. coli (EHEC) were investigated in surface waters in Brisbane, Australia using quantitative PCR (qPCR) based methodologies.
A. Goonetilleke+46 more
core +2 more sources
Darkling beetles (Alphitobius diaperinus) and their larvae as potential vectors for the transfer of Campylobacter jejuni and Salmonella enterica serovar paratyphi B variant Java between successive broiler flocks [PDF]
Broiler flocks often become infected with Campylobacter and Salmonella, and the exact contamination routes are still not fully understood. Insects like darkling beetles and their larvae may play a role in transfer of the pathogens between consecutive ...
Beumer, R.R.+3 more
core +2 more sources
Campylobacter is a well-known food-borne pathogen that causes human gastroenteritis. Food products that contain Campylobacter may also be contaminated by other pathogens, however, whether this multiple contamination leads to more severe infection remains
Gang Wang+19 more
doaj +1 more source
Curcumin Mitigates Immune-Induced Epithelial Barrier Dysfunction by Campylobacter jejuni [PDF]
Campylobacter jejuni (C. jejuni) is the most common cause of foodborne gastroenteritis worldwide. The bacteria induce diarrhea and inflammation by invading the intestinal epithelium. Curcumin is a natural polyphenol from turmeric rhizome of Curcuma longa,
Bereswill, Stefan+14 more
core +1 more source
Campylobacter jejuni e Campylobacter coli EM CARCAÇAS DE FRANGO RESFRIADAS E CONGELADAS
Espécies de Campylobacter spp. termotolerantes são agentes de surtos de campilobacteriose em humanos e os produtos de origem avícola são considerados uma importante fonte de infecção.
Isabel Cristina Cisco+5 more
doaj +1 more source
Susceptibility of Campylobacter fetus subsp. jejuni to Twenty Antimicrobial Agents [PDF]
Mats Walder
openalex +1 more source
Butyrate protects Caco-2 cells from Campylobacter jejuni invasion and translocation [PDF]
Invasion in and translocation across enterocytes are major events during Campylobacter jejuni-induced enteritis in humans. C. jejuni in vitro infection of cell monolayers typically results in loss of tight junction integrity, which could contribute to ...
Ducatelle, Richard+4 more
core +1 more source
Biochemical similarity among serologically distinct flagellins of Campylobacter jejuni [PDF]
Irving Nachamkin
openalex +2 more sources
Background & Objective: Campylobacter can be transmitted through the raw milk. The purpose of this study was to determine the prevalence of Campylobacter genus and Campylobacter jejuni (C. jejuni) species in raw milk samples.
Ali Dabiri+3 more
doaj