Results 211 to 220 of about 153,984 (241)
Some of the next articles are maybe not open access.
Antonie van Leeuwenhoek, 2010
In a taxonomic study of yeasts isolated from decaying plant materials submerged in water of mangrove forests in Thailand, three strains isolated from tree bark (EM33(T)), a fallen leaf (EM40(T)) and a detached branch (SM56(T)) were found to represent three novel yeast species. On the basis of morphological, biochemical, physiological and chemotaxonomic
Savitree, Limtong +1 more
openaire +2 more sources
In a taxonomic study of yeasts isolated from decaying plant materials submerged in water of mangrove forests in Thailand, three strains isolated from tree bark (EM33(T)), a fallen leaf (EM40(T)) and a detached branch (SM56(T)) were found to represent three novel yeast species. On the basis of morphological, biochemical, physiological and chemotaxonomic
Savitree, Limtong +1 more
openaire +2 more sources
Journal of Basic Microbiology, 1988
AbstractA new yeast, Candida mucifera, isolated from livers of anurans in the forest of Amazonia, is described. This species differs from all recently accepted Candida species in its morphological and physiological properties and in the fact that in sugar liquid media it produces a large quantity of extracellular polysaccharide that is of a gelatinous ...
Anna Kocková‐Kratochvílová +1 more
openaire +1 more source
AbstractA new yeast, Candida mucifera, isolated from livers of anurans in the forest of Amazonia, is described. This species differs from all recently accepted Candida species in its morphological and physiological properties and in the fact that in sugar liquid media it produces a large quantity of extracellular polysaccharide that is of a gelatinous ...
Anna Kocková‐Kratochvílová +1 more
openaire +1 more source
Antonie van Leeuwenhoek, 2011
Five strains (LN12, LN14(T), LN15(T), LN16 and LN17(T)) representing three novel methylotrophic yeast species were isolated from the external surface of plant leaves by three-consecutive enrichments. On the basis of morphological, biochemical, physiological and chemotaxonomic characteristics, the sequence analysis of the D1/D2 domain of the large ...
Nampueng, Koowadjanakul +3 more
openaire +2 more sources
Five strains (LN12, LN14(T), LN15(T), LN16 and LN17(T)) representing three novel methylotrophic yeast species were isolated from the external surface of plant leaves by three-consecutive enrichments. On the basis of morphological, biochemical, physiological and chemotaxonomic characteristics, the sequence analysis of the D1/D2 domain of the large ...
Nampueng, Koowadjanakul +3 more
openaire +2 more sources
International Journal of Systematic and Evolutionary Microbiology, 2010
Three species of yeasts are taxonomically described for strains isolated from marine environments. Candida spencermartinsiae sp. nov. (type strain CBS 10894T =NRRL Y-48663T) and Candida taylorii sp. nov. (type strain CBS 8508T =NRRL Y-27213T) are anamorphic ascomycetous yeasts in a phylogenetic cluster of marine yeasts in the Debaryomyces/Lodderomyces ...
Adele, Statzell-Tallman +2 more
openaire +2 more sources
Three species of yeasts are taxonomically described for strains isolated from marine environments. Candida spencermartinsiae sp. nov. (type strain CBS 10894T =NRRL Y-48663T) and Candida taylorii sp. nov. (type strain CBS 8508T =NRRL Y-27213T) are anamorphic ascomycetous yeasts in a phylogenetic cluster of marine yeasts in the Debaryomyces/Lodderomyces ...
Adele, Statzell-Tallman +2 more
openaire +2 more sources
CANDIDA MALICOLA, NOV. SP., ISOLATED FROM APPLES
Canadian Journal of Microbiology, 1955A new non-fermenting species of Candida has been isolated from apples. It has apiculate lemon-shaped cells which have the ability to assimilate many of the common sugars, except lactose. It is similar physiologically to C. scottii but it differs morphologically so far as to justify a new specific name, Candida malicola.
D S, CLARK, R H, WALLACE
openaire +2 more sources
Candida friedrichii sp. n., a melibiose-fermenting yeast
Antonie van Leeuwenhoek, 1968A new yeast that ferments raffinose and galactose and is unable of fermenting sucrose is described asCandida friedrichii. Four types of melibiose-fermenting yeasts are distinguished and discussed.
N, van Uden, S, Windisch
openaire +2 more sources
[Incidence of Pseudomonas sp., Staphylococcus sp. and Candida sp. in a high-risk population].
Bollettino dell'Istituto sieroterapico milanese, 1985Since infections represent one of the greatest complications in immunocompromised hosts, our group, concerned with bacteriological monitoring, has applied its attention to microorganisms such as Pseudomonas sp, Staphylococcus sp and Candida sp. Pseudomonas sp strains have been identified using conventional techniques and the API system 20 NE. According
MANCINI, Carlo +8 more
openaire +3 more sources
D-Xylose Metabolism by Mutant Strains of Candida sp
1983The first step in the metabolism of d-xylose by yeasts and mycelial fungi was found to be the reduction of d-xylose to xylitol, a reaction catalyzed by NADPH-linked d-xylose reductase. This step is followed by the oxidation of xylitol to d-xylulose which is catalyzed by NAD-linked xylitol dehydrogenase.
L D, McCracken, C S, Gong
openaire +2 more sources
การบำบัดทางชีวภาพของน้ำอับเฉาเรือที่ปนเปื้อนน้ำมันโดย Candida sp. JC4 ตรึงบนโฟมพอลิยูรีเทน
การปล่อยน้ำอับเฉาเรือของเรือประมงซึ่งมีน้ำมันปิโตรเลียมปนเปื้อนก่อให้เกิดปัญหามลพิษทางน้ำได้ งานวิจัยนี้มีจุดมุ่งหมายเพื่อพัฒนาวิธีการบำบัดน้ำอับเฉาเรือ โดยใช้ยีสต์ Candida sp. JC4 ที่ตรึงบนโฟมพอลิยูรีเทน ทั้งนี้การตรึงเซลล์จะช่วยเพิ่มประสิทธิภาพในการย่อยสลายน้ำมันและการอยู่รอดของยีสต์ โดยการทดลองขั้นแรกได้ศึกษาประสิทธิภาพการย่อยสลายน้ำมันเครื่องความเข้openaire +1 more source
Candida parapsilosis complex in the clinical setting
Nature Reviews Microbiology, 2023Miriam Alisa Govrins +1 more
exaly

