Results 101 to 110 of about 150,472 (154)

Dietary fibers of Canna edulis and Maranta arundinacea rhizomes ameliorate metabolic diseases and gut dysbiosis in mice fed a high-fat diet. [PDF]

Res Pharm Sci
Santoso P, Maliza R.
europepmc   +1 more source

Modulation of Microbiome-Mitochondria Axis as a Novel Approach for Treatment of Obesity: A Scoping Review. [PDF]

Med Sci (Basel)
Lista AR, Ayala Mosqueda CV, Palacios R, García Mansilla MJ, Rodríguez Sojo MJ, Ho Plágaro A, Garcia Garcia J, Gálvez J, Rodríguez Nogales A, Ruiz Malagón AJ, Rodríguez Sánchez MJ.   +10 more
europepmc   +1 more source

Characterization of Second-Generation Snacks Manufactured from Andean Tubers and Tuberous Root Flours. [PDF]

Foods, 2023
Acurio L, Salazar D, Castillo B, Santiana C, Martínez-Monzó J, Igual M.   +5 more
europepmc   +1 more source

Recent Advances in Natural Extract-Based Multifunctional Gels for Food Packaging: A Review. [PDF]

Gels
Xue J, Zhang R, Xu W, Wang H, Lin C, Fu Y, Liu Y, Jiang L.   +7 more
europepmc   +1 more source

Method for computer-aided modeling of water adsorption isotherms in Achira biscuits (<i>Canna edulis</i> K.). [PDF]

MethodsX
Collazos-Escobar GA, Bahamón-Monje AF, Gutiérrez-Guzmán N.   +2 more
europepmc   +1 more source

Editorial: From nutrients, food matrices, bioactive compounds, to microbiota: exploring the path to optimal human health - Congress farm to fork: our food, our health, our future. [PDF]

Front Nutr
Brandão I, Wicaksono WA, Faria A, Coelho P, Espírito Santo C.   +4 more
europepmc   +1 more source

Mechanistic study of quercetin on <i>Fagopyrum Tataricum</i> resistant starch. [PDF]

Food Chem X
Li S, Zhong H, Wang A, Wei Q, Wang L, Ma W, Chen Z.   +6 more
europepmc   +1 more source

Physical Modification of Starch Digestibility: A Comprehensive Review and AI-Assisted Qualitative Knowledge Extraction. [PDF]

Foods
Yaskin Harush M, Shani Levi C, Lesmes U.
europepmc   +1 more source

Effect of resistant starch type 5 on gut health through modulating gut microbiota. [PDF]

Eng Microbiol
Ahmmed R, Paff A, Kong L, Li S, Cockburn DW, Tan L.   +5 more
europepmc   +1 more source

W/O/W Emulsions as a Strategy to Preserve NADES-Derived Annatto Carotenoids and Enhance the Functional Properties of Potato Starch-Based Active Packaging Films. [PDF]

ACS Omega
Balabram SK, Silva FP, Maniglia BC, Tessaro L.   +3 more
europepmc   +1 more source