Results 41 to 50 of about 177,992 (170)
Journal of the Agricultural and Applied Economics Association, EarlyView.Abstract Greenhouse gas emissions from crop production contribute to anthropogenic climate change, while agricultural soils also sequester atmospheric carbon. Direct measurement of soil organic carbon (SOC) is limited by high sampling costs and the vast spatial extent of farmland.
Devin Allen Serfas
wiley +1 more source
Arquivo Brasileiro de Medicina Veterinária e ZootecniaThe aim of this study was to evaluate the effect of replacing soybean meal with canola meal in broiler diets on performance, liver histopathology, morphometry of the intestinal mucosa and thyroid.
P.O. Moraes +7 more
doaj +1 more source
Carcass yield, sensory analysis and meat quality of broilers fed canola meal
Acta Scientiarum: Animal Sciences, 2016 This study aimed to evaluate the effect of dietary levels of canola meal on carcass yield, fatty acids profile, physical characteristics, chemical and sensory composition of breast meat of broilers.
Priscila Moraes +5 more
doaj +1 more source
Journal of Chemical Technology &Biotechnology, EarlyView.Abstract BACKGROUND The oil industry generates oily sludge, the accumulation of which poses a serious environmental problem. Conventional methods require high costs, specialized equipment, and qualified personnel. This waste can be treated using biosurfactants.
Maria Eduarda Pereira da Silva +6 more
wiley +1 more source
Pest Management Science, EarlyView.This study demonstrates that Brassica napus lines with Sinapis alba introgressions enhanced resistance against Phyllotreta cruciferae, resulting in reduced feeding damage and improved seedling physiological performance. The introgressed lines showed strong potential as genetic resources for developing more resilient and sustainable canola varieties ...
Aziz Ullah +4 more
wiley +1 more source
Open Veterinary JournalBackground: One possible method to improve ruminant nutrient utilization is heat treatment of feed ingredients, such as canola seed and its meal, to reduce ruminal degradation of proteins and unsaturated fatty acids (UFA). Aim: The study evaluate the
Mohammed Sami Aleid +7 more
doaj +1 more source
Journal of Fish Biology, EarlyView.Abstract Antimicrobial peptides (AMPs) are key components of the innate immune system in fish, providing rapid protection against microbial pathogens. Among these, the liver‐expressed antimicrobial peptides (LEAPs), comprising LEAP‐1 (hepcidin; HAMP) and LEAP‐2, play central roles in host defence and iron regulation.
Roberta Marcoli +6 more
wiley +1 more source
Journal of Animal Physiology and Animal Nutrition, EarlyView.ABSTRACT Dietary protein has a substantial economic impact on cattle feed, and it is also a critical component for animal growth and productivity. Several environmental issues related to soybeans have led to an increased interest in novel protein sources, such as insects.
Maria Giulia Bonomini +4 more
wiley +1 more source
Journal of Animal Physiology and Animal Nutrition, EarlyView.ABSTRACT The global poultry industry is one of the fastest‐growing livestock sectors, with worldwide chicken stocks exceeding 32 billion heads and meat production surpassing 144 million tonnes in 2024 (FAOSTAT, 2026). Conventional protein sources, particularly soybean meal (SBM) and fishmeal, underpin most commercial poultry diets but face mounting ...
Sajjad Hassan Qadeer
wiley +1 more source
Uso de maturadores na cultura da canola [PDF]
, 2015 TCC (graduação)- Universidade Federal de Santa Catarina. Campus Curitibanos. Agronomia.O cultivo da canola apresenta prejuízos de até 30% no momento da colheita por deiscência natural dos frutos e maturação desuniforme, sendo que o uso de dessecantes não
Köche, Israel
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