Results 21 to 30 of about 19,102 (220)
In Vitro Versus in Situ Ruminal Biohydrogenation of Unsaturated Fatty Acids from a Raw or Extruded Mixture of Ground Canola Seed/Canola Meal [PDF]
, 2003 Raw or extruded blends of ground canola seeds and canola meal were used to compare in vitro and in situ lag times and rates of disappearance due to ruminal biohydrogenation of unsaturated fatty acids.
Bayourthe, Corine +5 more
core +2 more sources
AMINO ACID SUPPLEMENTATION OF CANOLA MEAL [PDF]
Canadian Journal of Animal Science, 1989 Supplementing a 15% protein diet for chickens, with all the protein coming from canola meal, with essential amino acids (EAA) to bring diet levels up to those recommended by NRC, failed to improve weight gain over that of an unsupplemented canola meal diet.
J. D. SUMMERS, M. BEDFORD, D. SPRATT
openaire +1 more source
Effects of preconditioning and extrusion of linseed on the ruminal biohydrogenation of fatty acids 1. In vivo studies [PDF]
, 2006 The extent and intermediates of ruminal biohydrogenation (BH) of fatty acids (FA) from a blend of linseed and wheat bran (70:30) were investigated in the rumen fluid, rumen particle phase and duodenal flow.
Akraim, Fowad +3 more
core +4 more sources
Effect of feeding canola meal to laying Japanese quails
Acta Scientiarum: Animal Sciences, 2015 This study evaluated the effect of different levels of canola meal in the diet to laying Japanese quails on productive performance, egg quality and economic viability.
Priscila de Oliveira Moraes +5 more
doaj +1 more source
Journal of the Hellenic Veterinary Medical Society, 2017 European Union's policy to promote the production of "bio-fuel" from "energy plants" creates a favourable perspective for rapeseed production in Greece. Rapeseed oil is used to produce "bio-diesel" and after its extraction, a high-protein meal results. Greece is a net importer of protein feeds, which means that a great opportunity arises for the local ...
G. E. VALERGAKIS (Γ. Ε. ΒΑΛΕΡΓΑΚΗΣ) +1 more
openaire +2 more sources
Breeding Canola (Brassica napus L.) for Protein in Feed and Food
Plants, 2021 Interest in canola (Brassica napus L.). In response to this interest, scientists have been tasked with altering and optimizing the protein production chain to ensure canola proteins are safe for consumption and economical to produce.
Kenny K. Y. So, Robert W. Duncan
doaj +1 more source
Poultry Science, 2018 Three experiments were conducted to evaluate 3 increased-protein, reduced-fiber canola meals (CM) (CMA, CMB, and Test CM), 2 conventional CM (CCM), and 2 soybean meals (SBM). For determination of P bioavailability in CM and SBM, a P-deficient cornstarch-dextrose-SBM basal diet was fed as Diet 1. The latter basal diet was then supplemented with 0.05 and
C D, Hanna +4 more
openaire +2 more sources
Fermentation, 2023 The use of yeasts for the production of proteases has increased in demand in recent years. Y. lipolytica has been reported as a strain with high yields of protease production. This work aimed to evaluate the impact of pH and temperature on the production
Juan López-Trujillo +5 more
doaj +1 more source
Amino acid digestibility in plant protein sources fed to growing pigs [PDF]
Asian-Australasian Journal of Animal Sciences, 2019 Objective The objective was to determine standardized ileal digestibility (SID) of amino acids (AA) in 11 plant protein sources fed to growing pigs. Methods Eleven feed ingredients used were sesame meal, two sources of soybean meal (SBM) produced in the ...
Ah Reum Son +3 more
doaj +1 more source
Frontiers in Nutrition, 2021 DHA canola, a genetically engineered Brassica napus (OECD Unique Identifier NS-B5ØØ27-4), has been developed as one of the first land-based production systems for omega-3 long-chain polyunsaturated fatty acids (LCPUFA), whose health benefits are well ...
Susan C. MacIntosh +3 more
doaj +1 more source