Results 11 to 20 of about 177,992 (170)

Canola Meal: A Sustainable Protein Source for Poultry Diets [PDF]

open access: yesAnimals
Soybean meal has traditionally dominated poultry diets as the protein source. However, its widespread use raises concerns regarding economic costs, environmental impact and social sustainability.
Thi Hiep Dao, Amy F. Moss
doaj   +3 more sources

Nutritive value of expeller/cold-pressed canola meal and pre-pressed solvent-extracted carinata meal for broiler chicken [PDF]

open access: yesPoultry Science, 2022
: A study was conducted to evaluate standardized ileal digestibility (SID) of amino acids (AA) and nitrogen-corrected apparent metabolizable energy (AMEn) values of pre-pressed solvent-extracted carinata meal (SE-carinata meal) and expeller/cold-pressed ...
Atta Kofi Agyekum, Tofuko Awori Woyengo
doaj   +3 more sources

Fungal Phytase Increased Ileal and Total Tract Digestibility of Phosphorus of Cold-Pressed Canola Cake and Canola Meal Diets in Growing Pigs [PDF]

open access: yesAnimals
The co-product canola meal contains little fat and has been used in swine production as a protein source for several decades. More recently, locally produced canola cake has also become available that contains important quantities of residual oil.
Nestor Arce   +4 more
doaj   +2 more sources

Canola meal on starting pigs feeding [PDF]

open access: yesSemina: Ciências Agrárias, 2015
Three experiments were carried out to determine the nutritional values and evaluate the performance of piglets fed on canola meal. In experiment I, a digestibility assay was conducted using fourteen barrow pigs, with an initial body weight of 20.62±3.30 ...
Lina Maria Peñuela-Sierra   +5 more
doaj   +2 more sources

Recent advances in canola meal utilization in swine nutrition [PDF]

open access: yesJournal of Animal Science and Technology, 2016
Canola meal is derived from the crushing of canola seed for oil extraction. Although it has been used in swine diets for a long time, its inclusion levels have been limited due to concerns regarding its nutritive value primarily arising from results of ...
G. Mejicanos   +3 more
doaj   +2 more sources

Effect of feeding canola meal to laying Japanese quails

open access: yesActa Scientiarum: Animal Sciences, 2015
This study evaluated the effect of different levels of canola meal in the diet to laying Japanese quails on productive performance, egg quality and economic viability.
Priscila de Oliveira Moraes   +5 more
doaj   +2 more sources

PERFORMANCE AND PHYSIOLOGICAL ASPECTS OF BROILER CHICKS FED DIETS CONTAINING VARIOUS LEVELS OF CANOLA MEAL [PDF]

open access: yesJournal of Animal and Poultry Production, 2007
One hundred and fifty day–old Hubbard broiler chicks were used to investigate the effect of including low canola meal (Brassica campestris cv. Pactol) into broiler diets on their performance, internal organs relative weights and histology of liver and ...
I. El- Wardany   +3 more
doaj   +1 more source

THE USE OF UNCONVENTIONAL PROTEIN FEED FOR FATTENING BROILER DUCKLINGS [PDF]

open access: yesVolga Region Farmland, 2022
The article presents the results of research on the possibility of using unconventional protein feeds, such as canola and camelina meal, in feeding ducklings of the Blagovarsky cross with broiler fattening technology. It was found that the inclusion of 5%
D.G. Poghosyan
doaj   +1 more source

Determination of Metabolizable Energy Value in Canola Meal with and without Enzymes Addition By Regression Method in Adult Leghorn Roosters [PDF]

open access: yesپژوهشهای تولیدات دامی, 2023
Extended Abstract Introduction and Objective: In addition to high protein content, canola meal can play a significant role in the energy supply of poultry feeds due to its relatively high amount of carbohydrates and crude fat.
Ronak Zamani   +3 more
doaj  

Optimization of canola meal bleaching by hydrogen peroxide, protein extraction and characterization of their functional properties

open access: yesFuture Foods, 2023
The aim of the present work was to study the optimization of a process of canola meal bleaching with hydrogen peroxide. Effect of the bleaching on crude proteins extractability, their emulsifying and foaming properties were evaluated.
Mohammed Aider   +2 more
doaj   +1 more source

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