Results 141 to 150 of about 43,118 (314)
Cybianthus anthuriophyllus (Primulaceae) was previously known from eastern Ecuador and northern Peru. Here we document the first confirmed occurrences of this species in Colombia and develop a distribution model based on collections from the Andean–Amazonian foothills of Caquetá, Cauca, and Putumayo departments, in order to clarify its conservation ...
David Hoyos +4 more
wiley +1 more source
La caracterización molecular a 135 introducciones de Capsicum pertenecientes al banco de germoplasma de la Universidad Nacional de Colombia sede Palmira, utilizando 32 iniciadores para microsatélites permitió identificar la variabilidad genética entre ...
Catherine Pardey Rodríguez +1 more
doaj
Infografía sobre composición nutricional y compuestos característicos (metabolitos secundarios) del pimiento (Capsicum annum)Infographics about nutrional composition and secondary metabolites of Pepper (Capsicum annum)Depto.
Pérez-Urria Carril, Elena
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Abstract Background Severe COVID‐19 infection requiring hospitalization is associated with oropharyngeal dysphagia, yet trajectories in the inpatient rehabilitation facility (IRF) setting remain undercharacterized. Objective To investigate the prevalence, risk factors, recovery likelihood, and evolution of dietary requirements of patients with ...
Benjamin K. Petrie +3 more
wiley +1 more source
Capsaicinoids and pungency in Capsicum chinense and Capsicum baccatum fruits
Capsicum chinense Jacq. and C. baccatum var. pendulum fruits are widely used in the food and processed food industry, in Peru, but their seeds and placentas are discarded as residues. This study aimed to quantify the proportion of edible (pericarp) and non-edible (seeds, placenta and interlocular septa) parts of the fruits, in market condition (semi ...
Gavilán Guillen, Narda +2 more
openaire +2 more sources
Made in the shade: Leaf responses of native wildflowers to single‐axis photovoltaic solar energy
As solar energy expands globally, balancing renewable power generation with biodiversity and ecosystem health has become an urgent challenge. This study investigated how native wildflowers respond at leaf level to the unique microclimates created by rotating solar panels in California's Central Valley.
Yudi Li +3 more
wiley +1 more source
Building capacity in vector‐borne plant virus research: The CONNECTED Network
Plant viruses spread by insects decimate crop yields globally, causing food security challenges in vulnerable areas, including regions of Africa. Interdisciplinary research is needed to protect future crop supplies. CONNECTED, the Community Network for African Vector‐Borne Plant Viruses, increased research capacity in Central, East, West and Southern ...
Nina F. Ockendon‐Powell +8 more
wiley +1 more source
Anti-obesity efficacy of nanoemulsion oleoresin capsicum in obese rats fed a high-fat diet
Joo-Yeon Kim,1,* Mak-Soon Lee,1,* Sunyoon Jung,1 Hyunjin Joo,1 Chong-Tai Kim,2 In-Hwan Kim,3 Sangjin Seo,1 Soojung Oh,1 Yangha Kim11Department of Nutritional Science and Food Management, Ewha Womans University, Seoul, Republic of Korea; 2Functional ...
Seo S +8 more
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Plant biostimulants are substances that are obtained from a variety of sources and are applied in minute quantities to enhance plant growth and vigor. In this review we detail how the use of plant biostimulants may contribute to efforts to achieving a number of the UN Sustainable Development Goals.
Patrick Quille +3 more
wiley +1 more source

