Study of the Effect of N-Methyl Carbamate on the Electroencephalogram in Cerebral Arteriosclerosis
, 1967 Atsuyoshi Mori +2 more
openalex +2 more sources
Food Biomacromolecules, EarlyView.The graphical abstract signifies the nutritional profile of various parts of the Moringa oleifera plant, including dried leaves, fresh leaves, leaf powder, seeds, and pods; along with it’s bioactive substance and protein profiling of aqueous concentrates derived from the fruit, seed, and leaf.
Rajesh Kumar +5 more
wiley +1 more source
THE ELECTRONIC STRUCTURE OF CARBAMATE DERIVATIVES AS THE INHIBITORS OF CHOLINESTERASE
, 1966 Takashi Ban, Chikayoshi Nagata
openalex +1 more source
Use of Cold Plasma for Phytosanitation and Decontamination of Food Products: A Review
Future Postharvest and Food, EarlyView.Applications of cold plasma in food industry. ABSTRACT Consumers are increasingly demanding healthy and nutrient‐rich food. Although conventional thermal processing techniques (pasteurization, sterilization, and blanching) ensure food safety and extend shelf life, they often negatively impact nutritional value and sensory quality, and they also consume
Chandel Anu +2 more
wiley +1 more source
Studies on the synthesis of α−iodoaziridines and improved conditions for the synthesis of alkyl-α-iodoaziridines using ClMgCHI2 [PDF]
, 2015 Affron, DA, Boultwood, T, Bull, JA
core +1 more source
Highly selective customized reduction products for hydrogenation of CO2-derived urea derivatives or carbamates. [PDF]
Chem SciZhu J, Wang Y, Yao J, Li H.
europepmc +1 more source
Metabolism of Drugs. LIV : On the Pharmacological Action of Carbamate N-glucuronides
, 1966 Mitsuharu TAKEDA +2 more
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Studies on Carbamates. VIII. The Carbamates of Benzylamine, Piperidine and Aniline. [PDF]
Acta Chemica Scandinavica, 1952 Arne Jensen +2 more
openaire +2 more sources
Impact of Endocrine‐Disrupting Chemicals (EDCs) Used in the Food Industry on Endocrine Abnormalities
Food Safety and Health, EarlyView.This review was conducted to examine the relationship between hormone disruption and other endocrine abnormalities in the context of the constant consumption of genetically modified foods and overexposure to chemicals used directly and indirectly in the agrifood industry.
Perla D. Serrano‐López +3 more
wiley +1 more source
Studies on a New Herbicide, MCC [Methyl N-(3, 4-dichlorophenyl) carbamate, Swep]
, 1968 Yuji KAWAMURA +2 more
openalex +2 more sources