Neurobiological research on N,N-dimethyltryptamine (DMT) and its potentiation by monoamine oxidase (MAO) inhibition: from ayahuasca to synthetic combinations of DMT and MAO inhibitors. [PDF]
Egger K +3 more
europepmc +1 more source
Editorial: 15 years of frontiers in cellular neuroscience: myelination and remyelination processes. [PDF]
Qiu Q, Hu B.
europepmc +1 more source
Recent Progress in the Total Synthesis and Biosynthesis of Arborisidine. [PDF]
Dong S, Shi K, Guo J, Li L.
europepmc +1 more source
In Vitro Characterization of Kitasetaline Biosynthesis Reveals a Bifunctional P450 Decarboxylase and a Vinyl β-Carboline Intermediate Susceptible to Nonenzymatic Thiol Addition. [PDF]
Zheng Z, Choi H, Liu HW.
europepmc +1 more source
A unique mechanism involving cocatalysis of enzyme and nonenzyme to form β-carboline and spirotryprostatins in <i>Aspergillus fumigatus</i>. [PDF]
Gao H +6 more
europepmc +1 more source
Characterization of β-Carboline Derivatives Reveals a High Barrier to Resistance and Potent Activity against Ring-Stage and DHA-Induced Dormant <i>Plasmodium falciparum</i>. [PDF]
Haney RS +16 more
europepmc +1 more source
Novel qNMR Method to Quantify Psilocybin and Psilocin in Psychedelic Mushrooms. [PDF]
Rodríguez L +5 more
europepmc +1 more source
β-Carbolines in Experiments on Laboratory Animals
Some studies have ascribed a protective effect against neurodegenerative diseases to the β-carbolines harman (H) and norharman (NH), which occur mostly in coffee and coffee substitutes.
Agnieszka Fedoruk-Wyszomirska +2 more
exaly +3 more sources
Bioactive β-Carbolines in Food: A Review
Harman and norharman, two neuroactive β-carbolines, are present in several plants and in thermally processed foods. They exhibited a wide spectrum of biological and pharmacological effects, including antioxidant, neuroprotective, and anti-inflammatory ...
Paulina Piechowska +2 more
exaly +3 more sources

