Foram utilizados 180 pintos machos de 1 dia de idade, da linhagem Ross (peso inicial 43,0 ± 0,2 g) para avaliação dos efeitos de diferentes ambientes sobre o desempenho e as características de carcaça.
Rita Flávia Miranda de Oliveira +5 more
doaj +1 more source
Validation and Improvement of the Beef Production Sub-index in Ireland for Beef Cattle [PDF]
End of project reportThe objectives of the following study were to: a. Quantify the effect of sire genetic merit for BCI on: 1. feed intake, growth and carcass traits of progeny managed under bull or steer beef production systems. 2.
Berry, Donagh +5 more
core
Trade-offs between personal immunity and reproduction in the burying beetle, N. vespilloides [PDF]
We know that parental investment and immune investment are costly processes, but it is unclear which trait will be prioritised when both may be required.
Cotter, Sheena C. +3 more
core +2 more sources
Access to Finance and Innovation in the Canadian Food Processing
ABSTRACT Innovation is a presumed channel through which finance affects productivity, yet there is limited research testing the relationship between finance and innovation in the food manufacturing sector. The purpose of the paper is to explore the determinants (e.g., financing, R&D, firm size, expenditure on innovation) of the adoption of innovation ...
Getu Hailu, Deepananda Herath
wiley +1 more source
Para avaliar os efeitos de dois diferentes planos nutricionais de aminoácidos sulfurados totais (AAST) e de duas fontes de metionina nas rações de frangos de corte, foi realizado um experimento com 840 frangos machos, da linhagem agRoss 308.
R.S. Leite +6 more
doaj +1 more source
Post-weaning growth, ultrasound and skeletal measurements, muscularity scores and carcass traits and composition of progeny of five beef suckler cow genotypes [PDF]
peer-reviewedB. Murphy was in receipt of a Walsh Fellowship provided by Teagasc.Post-weaning growth, ultrasound and skeletal measurements, muscularity scores, and carcass traits and composition of the progeny of spring-calving Limousin (L), Charolais (C),
Drennan, Michael J +3 more
core
Growth Performance, Carcass Characteristics, and Blood Metabolites of Lambs Supplemented with a Polyherbal Mixture [PDF]
José Felipe Orzuna‐Orzuna +5 more
openalex +1 more source
Quantitative assessment of masticatory muscles based on skull muscle attachment areas in Carnivora
Abstract Masticatory muscles are composed of the temporalis, masseter, and pterygoid muscles in mammals. Each muscle has a different origin on the skull and insertion on the mandible; thus, all masticatory muscles contract in different directions. Collecting in vivo data and directly measuring the masticatory muscles anatomically in various Carnivora ...
Kai Ito +4 more
wiley +1 more source
Foram utilizados 40 leitões machos castrados, de alto potencial genético para deposição de carne magra na carcaça, com pesos inicial e final de 15,76 + 0,93 e 30,23 + 1,56 kg, respectivamente, para avaliar o efeito de níveis de lisina digestível ...
Márvio Lobão Teixeira de Abreu +5 more
doaj +1 more source
Effects of breed type, silage harvest date and pattern of offering concentrates on intake, performance and carcass traits of finishing steers [PDF]
peer-reviewedThe objective of this experiment was to investigate the effects and interactions of breed type, silage harvest date and pattern of offering concentrates on intake, performance and carcass traits of finishing steers.
Cummins, B. +3 more
core

